
Food And Beverage Supervisor
4 weeks ago
Key Responsibilities
Food Operations
- Ensure that all the service deliveries are carried out as per the terms and conditions agreed upon with the client
- Initiate development of new menus, upgrade old menus and special event menus
- Develop new ideas for promotions, festivals and other special events
- Ensure that safety and hygiene policy is strictly followed at site
- Carry out operational audits to check for confirmation to laid down processes and policies
Communication and Client Retention
- Stay in close communication with the client for all issues regarding services, additional business, new initiatives and hygiene and prepare documents of the same
- Ensure that the branding policy is rolled out and followed as per the specifications
- Ensure 100% client retention
- Timely addresses of all issues with pertaining to the client and the operations
Interested Candidates can share your updated Resume to:
- WhatsApp: 8688982224
- E-mail ID: [Confidential Information]
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