▷ (Only 24h Left) Corporate Chef - India Operations

Base: Goa (with travel across India) Type: Full-time We’re looking for a Corporate Chef to drive our culinary vision across our India operations - including Pisco By The Beach (Goa), After Dinner (Goa), The Backwaters (Kochi), Cafe Montagne (Leh), and upcoming projects in Bangalore. This role is based in Goa and is as much about people as it is about food....

Job Title: Executive Chef Location: The Cape Goa, Goa, India Employment Type: Full-Time Salary: Competitive, based on experience About Us: The Cape Goa is a premier dining destination known for its breathtaking ocean views, world-class hospitality, and an exceptional culinary experience. We specialise in offering a refined yet relaxed dining atmosphere,...

Job Description Company Description Lemon Tree Hotels Limited (LTHL) is one of India's largest and fastest-growing hotel chains, offering an array of exceptional service experiences across the upscale, upper-midscale, midscale, and economy segments. With over 220 hotels in its portfolio, including more than 110 operational properties, LTHL caters to diverse...

Job Title: Executive ChefLocation: The Cape Goa, Goa, IndiaEmployment Type: Full-TimeSalary: Competitive, based on experienceAbout Us:The Cape Goa is a premier dining destination known for its breathtaking ocean views, world-class hospitality, and an exceptional culinary experience. We specialise in offering a refined yet relaxed dining atmosphere, focusing...

Job Description Location in North GOA only (Candidate from Goa preferred) A site civil engineer specializing in luxury villas typically has extensive experience and expertise in designing, planning, and managing the construction of high-end residential properties. Responsibilities: - Project Planning: Develop detailed project plans, including budgets and...

Job Title Commis Chef Indian Continental Cuisine Department Kitchen Food Production Summary The Commis Chef will assist the kitchen team in preparing and presenting high-quality dishes specifically in Indian and Continental cuisines The role involves maintaining hygiene standards following recipes and instructions and ensuring smooth kitchen operations in...

Job Title Executive Chef Location The Flora Grand Department F B Production Reports To General Manager Job Summary The Executive Chef will be responsible for overall culinary operations of the hotel including restaurants room service and banquet functions The role requires strong leadership menu planning expertise and a thorough understanding of food cost...

Job Description Operations Supervisor As an Operations Supervisor, I am responsible for overseeing day-to-day operational activities to ensure efficiency, quality, and compliance across all departments. My role involves coordinating staff, managing resources, and maintaining operational standards to achieve organizational goals. I work closely with...

A premium beachside resort in Salcete Taluka, South Goa is looking for a capable and experienced Assistant Banquet Manager to independently handle all aspects of banquet operations and enquiries. This is a standalone role, ideal for someone ready to take charge of both sales coordination and on-ground execution of events including weddings, MICE, and social...

A leading beachside resort located in Salcete Taluk, South Goa is hiring an experienced and dynamic Assistant Food & Beverage Manager to support and enhance the resort's F&B operations across multiple outlets, banquets, and in-room dining. This role requires hands-on management, team leadership, guest engagement, and coordination across all F&B service...