Chef De Cuisine

Job Description Summary You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating...

Job Description Organization- Hyatt Regency Jaipur Mansarovar Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit...

Job Description Conservatorium Hotel is looking for a Chef de Cuisine to join our Taiko kitchen team, reporting directly to the Executive Chef. Are you a master of craft Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly Do you embrace a growth mindset We invite you to become a fan of the exceptional....

Job Description Summary You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. To manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International...

Job Description Summary .Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and maximise productivity. .Ensures that all dishes from that section are prepared consistently and according to standard recipes. .Monitors food and operating costs and controls these by reducing waste. .Trains...

Demi Chef De Partie - Western Cuisine - Ranthambhore, India - Kitchen - 1567 **Job Description**: **AMAN** At Aman we are on a mission to create the world’s ultimate luxury lifestyle brand; hotels, resorts, homes, experiences and products which transform our guests’ and owners’ perspectives and daily lives. To achieve our ambitions, we capitalise on...

Position Description-Position Title Hiring For: Chef De Partie- Continental, Asst. cook, Cook & MoreDepartment: FoodReports To: Junior Sous-chef, Sous-Chef, Chef De Cuisine, Executive Sous-chef, Executive ChefDirect Reports: Assistant Chef De Partie, Assistant Cook, Junior Assistant CookLocation: On site - Onboard Cruise Ship (Domestic/International)Job...

Position Description- Position Title Hiring For: Chef De Partie- Continental, Asst. cook, Cook & More Department: Food Reports To: Junior Sous-chef, Sous-Chef, Chef De Cuisine, Executive Sous-chef, Executive Chef Direct Reports: Assistant Chef De Partie, Assistant Cook, Junior Assistant Cook Location : On site - Onboard Cruise Ship (Domestic/International)...

Job Description Join our dynamic culinary team at RIKO Peruvian & Latin Cuisines and bring your expertise in vibrant, bold, and authentic South American flavors to our kitchen. As a Chef de Partie (CDP), you will oversee your section, prepare signature dishes, and ensure exceptional quality, taste, and presentation throughout service. Key Responsibilities -...

Job Description Position Overview: As a Chef de Partie (CDP), you will play a crucial role in our kitchen team, ensuring the delivery of high-quality dishes that exceed our guests expectations. You will be responsible for your section within the kitchen, working closely with the Head Chef and Sous Chefs to maintain consistency and excellence in our culinary...