Line Cook

3 days ago

Bangalore Karnataka, India R3 Consultant Full time

Line Cook Location Indiranagar Bangalore Position Overview We are seeking an experienced and passionate Line Cook to join our dynamic team in Indiranagar Bangalore The ideal candidate will be responsible for preparing and cooking high-quality dishes maintaining cleanliness in the kitchen and ensuring a smooth workflow in collaboration with the kitchen team Key Responsibilities Food Preparation Cooking Prepare and cook menu items in accordance with recipes quality standards and portion control guidelines Assist in developing new dishes or improving existing recipes Ensure food is presented in a visually appealing manner Kitchen Operations Set up and stock workstations with necessary supplies before service Follow food safety and sanitation standards in all aspects of food handling Maintain cleanliness and organization in the kitchen at all times Coordinate with the Head Chef and other team members to ensure timely service Inventory Supplies Monitor stock levels and inform the Head Chef or Manager of shortages Ensure proper storage of all ingredients and equipment Team Collaboration Work closely with other kitchen staff to ensure smooth operations during peak hours Provide support to team members during busy service times Qualifications Proven experience as a Line Cook or similar role in a busy restaurant Strong understanding of cooking techniques ingredients and equipment Ability to work efficiently in a high-pressure environment Knowledge of food safety and hygiene regulations Culinary degree or relevant certification is a plus but not mandatory Skills Required Excellent time-management and organizational skills Ability to follow instructions and multitask effectively Strong attention to detail and commitment to quality Good communication and teamwork skills

  • South Indian Cook

    2 weeks ago

    Bengaluru, Karnataka, India Sri Sri College of Ayurvedic Hospital and Research Hospital Full time

    The South Indian Chef is responsible for preparing, cooking, and presenting authentic South Indian cuisine in line with the Hospitals quality and service standards. The chef will have expertise in traditional South Indian dishes, including dosa, idli, sambar, chutneys, and regional specialties from Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh. They will...

  • Indian & Chinese Cook

    5 days ago

    Bengaluru District, Karnataka, India Chulha chauki da dhaba Full time

    **[COOK]** **Job Overview** **Our busy eatery is experiencing rapid growth, and is in need of a hard-working, self-motivated cook to join our team. The Chef will manage the kitchen, develop menus, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality...

  • Commi 2

    2 weeks ago

    Koramangala, Bengaluru, Karnataka, India JUSTLOAF HOSPITALITY LLP Full time

    Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore). Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes...

  • Commis Chef

    2 weeks ago

    Bengaluru, Karnataka, India fervor bistro Full time

    Looking for a suitable continental line cook. Must be well groomed, able to follow intructions, prep and work the line with high standards of cleanliness. Pay: ₹13,000.00 - ₹22,000.00 per month Supplemental pay types: - Performance bonus - Shift allowance - Yearly bonus **Experience**: - total work: 1 year (preferred) **Language**: - English...

  • Sous chef

    4 weeks ago

    Bangalore, India Siddhi Entertainment Ind Full time

    Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar: 1. Karnataka Cuisine Chef Your Mission: Master dishes from different parts of Karnataka —with bold fusion twists Elevate traditional classics (ennegayi, bisi bele bath arancini, Maddur vada, etc.) in our robotic-prep, blast-freeze & rapid-finish...

  • Sous Chef

    2 weeks ago

    bangalore, India Siddhi Entertainment Ind Full time

    Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar: 1. Karnataka Cuisine Chef Your Mission: Master dishes from different parts of Karnataka —with bold fusion twists Elevate traditional classics (ennegayi, bisi bele bath arancini, Maddur vada, etc.) in our robotic-prep, blast-freeze & rapid-finish workflow...

  • Sous chef

    1 week ago

    Bangalore, India Siddhi Entertainment Ind Full time

    Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar: 1. Karnataka Cuisine Chef Your Mission: Master dishes from different parts of Karnataka —with bold fusion twists Elevate traditional classics (ennegayi, bisi bele bath arancini, Maddur vada, etc.) in our robotic-prep, blast-freeze &...

  • ▷ [13/10/2025] Sous Chef

    7 days ago

    Bangalore, India Siddhi Entertainment Ind Full time

    Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar: 1. Karnataka Cuisine Chef Your Mission: - Master dishes from different parts of Karnataka—with bold fusion twists - Elevate traditional classics (ennegayi, bisi bele bath arancini, Maddur vada, etc.) in our robotic-prep, blast-freeze & rapid-finish...

  • Demi Chef de Partie

    1 week ago

    Bengaluru, Karnataka, India BRIK OVEN PRIVATE LIMITED Full time

    Job Description: Demi Chef de Partie Job Title: Demi Chef de Partie Department: Culinary Reports to: Chef de Partie / Sous Chef Location:Bengalore Job Summary: The Demi Chef de Partie - Hot Kitchen assists in the preparation and cooking of hot food items in a specific section. This role supports the Chef de Partie in managing the section...

  • Sous Chef

    2 weeks ago

    bangalore, India Siddhi Entertainment Ind Full time

    Just Blr Brigade Road is on the hunt for two rock-star chefs to join India’s most advanced resto-bar:1. Karnataka Cuisine ChefYour Mission:Master dishes from different parts of Karnataka—with bold fusion twistsElevate traditional classics (ennegayi, bisi bele bath arancini, Maddur vada, etc.) in our robotic-prep, blast-freeze & rapid-finish workflow2....