Food Technologist

8 hours ago


Kotdwara UL IN BANJOSH GROUP Full time

Overview We are seeking a skilled and innovative Food Technologist to join our team in the fruit and vegetable canning sector The ideal candidate will be responsible for developing optimizing and ensuring the safety and quality of canned products This role blends scientific expertise with practical application to deliver nutritious shelf-stable products that meet regulatory standards and consumer expectations Key Responsibilities Process Engineering Design and refine thermal processing techniques e g blanching sterilization retorting Ensure consistency and efficiency in canning operations Collaborate with production teams to scale up lab formulations Quality Assurance Safety Monitor critical control points CCPs and ensure HACCP compliance Conduct microbiological and chemical testing of raw materials and finished goods Maintain documentation for audits and regulatory inspections Regulatory Compliance Stay updated on FSSAI Codex and international food safety standards Ensure accurate labeling and nutritional declarations Liaise with regulatory bodies as needed Cross-functional Collaboration Work closely with procurement marketing and supply chain teams Train production staff on food safety and hygiene protocols Support troubleshooting during manufacturing issue Product Development Optimization Formulate and improve recipes for canned fruits and vegetables Conduct shelf-life studies and sensory evaluations Innovate new products based on market trends and consumer preferences Qualifications SkillsRequirementDetails Education B Tech M Tech OR Diploma in Food Technology Food Science or related field Experience 2-5 years in food processing preferably in fruit vegetable canning Technical Skills Knowledge of thermal processing preservation techniques lab testing Soft Skills Strong analytical thinking communication and problem-solving abilities Tools SoftwareFamiliarity with MS Office ERP systems and lab equipment Why Join Us Be part of a mission-driven company focused on sustainable food preservation Work with cutting-edge technology in a fast-growing industry Opportunities for professional development and innovation Job Types Full-time Permanent Pay 25 000 00 - 75 000 00 per month Work Location In person


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