[Apply Now] Commis I

2 days ago

Shillong ML IN CPGE Hospitality LLP Full time

Job Title Commis I - Chinese Section Department Kitchen Culinary Reports To Demi Chef de Partie Chef de Partie - Chinese Section Location Hotel Centre Point Position Summary The Commis I Chinese Section is responsible for preparing and cooking authentic Chinese dishes in accordance with established recipes quality standards and food safety guidelines The role involves assisting senior chefs in daily operations maintaining cleanliness and organization in the kitchen and ensuring consistency and excellence in all menu items Key Responsibilities Prepare mise en place for daily operations including cutting vegetables marinating meats and preparing sauces according to recipes Cook a variety of Chinese dishes e g Cantonese Sichuan Hunan or other regional cuisines under the supervision of senior chefs Ensure all dishes are prepared and presented according to the restaurant s quality and presentation standards Assist in receiving and storing kitchen supplies and ingredients ensuring proper labeling and rotation FIFO Maintain a clean and organized work area at all times following hygiene and safety standards HACCP Assist in controlling wastage and portion sizes to support cost control initiatives Communicate effectively with team members to ensure smooth kitchen operations Support other kitchen sections when required especially during peak service periods Attend training sessions and contribute to continuous improvement in culinary skills and techniques Qualifications and Skills Diploma or certificate in Culinary Arts or equivalent professional training Minimum 1-2 years of experience in a Chinese kitchen or similar environment Strong knowledge of Chinese cooking methods ingredients and flavor profiles e g wok cooking steaming roasting Good understanding of food hygiene and safety practices Ability to work under pressure in a fast-paced kitchen Team player with a positive attitude and willingness to learn Basic communication skills in English knowledge of Mandarin or Cantonese is an advantage Physical Requirements Must be able to stand for extended periods Ability to lift and carry up to 25 kg Work in a hot fast-paced kitchen environment Job Types Full-time Permanent Benefits Food provided Provident Fund Work Location In person

  • Continental Commis I

    2 days ago

    Shillong, ML, IN Roku Shillong Full time

    A Commis 1 Continental plays an essential role in the kitchen in preparing a variety of dishes from continental cuisine They are responsible for handling basic food prep tasks maintaining cleanliness in the kitchen and learning specific cooking techniques They contribute to menu development by preparing sauces garnishes and contributing ideas for new dishes...

  • Commis I

    3 days ago

    Shillong, Meghalaya, India CPGE Hospitality LLP Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    Job Title: Commis I – Chinese SectionDepartment: Kitchen / CulinaryReports To: Demi Chef de Partie / Chef de Partie – Chinese SectionLocation: Hotel Centre PointPosition SummaryThe Commis I (Chinese Section) is responsible for preparing and cooking authentic Chinese dishes in accordance with established recipes, quality standards, and food safety...

  • Apply Now: Commis Chef

    3 weeks ago

    Panaji, GA, IN 2 Pints Brewing Full time

    Job description Welcome to Sonidero Hospitality Private Limited At Sonidero Hospitality home to 2 Pints Brewing Taproom and Kitchen we are more than just a dining destination we are an experience About 2 Pints Brewing Taproom and Kitchen 2 Pints Brewing Taproom and Kitchen Fontainhas is a tribute to timeless craftsmanship and authentic...

  • Continental Commis I

    4 weeks ago

    Shillong, India Roku Shillong Full time

    A Commis 1 (Continental) plays an essential role in the kitchen in preparing a variety of dishes from continental cuisine. They are responsible for handling basic food prep tasks, maintaining cleanliness in the kitchen, and learning specific cooking techniques. They contribute to menu development by preparing sauces, garnishes, and contributing ideas for new...

  • Continental Commis I

    1 week ago

    Shillong, Meghalaya, India Roku Shillong Full time ₹ 1,80,000 - ₹ 2,40,000 per year

    A Commis 1 (Continental) plays an essential role in the kitchen in preparing a variety of dishes from continental cuisine. They are responsible for handling basic food prep tasks, maintaining cleanliness in the kitchen, and learning specific cooking techniques. They contribute to menu development by preparing sauces, garnishes, and contributing ideas for new...

  • Commis I – Indian Cuisine

    3 weeks ago

    Shivpuri, MP, IN EEPIC Digital Full time

    4 Commis I - Indian Cuisine -2 position Salary 14 000 - 16 000 Qualification- Certificate course in food production from a reputed institution Experience 1-3 years in an Indian kitchen If you are interested please share your CV Job Type Full-time Pay 10 000 00 - 16 000 00 per month Schedule Day shift Evening shift ...

  • Apply Now! Finance Manager

    4 weeks ago

    Shillong, ML, IN Marriott International Full time

    JOB SUMMARY Manages the hotel s day-to-day Accounting function assisting the Cluster Director of Finance in providing financial leadership to the business and clear structure and direction to the Finance team Primary responsibilities include preparation and analysis of the financial reports and reconciliations internal and external reporting ...

  • (Apply Now) Commi 1

    1 week ago

    Cannanore, KL, IN BENALE INTERNATIONAL Full time

    Urgently Looking for a Commi 1 for our upcoming Hotel in Kannur Experienced Salary 20 000 to 23 000 Timing 9 to 10 Hours Food and Accommodation Provided For more details please contact 9633049997 Job Type Full-time Pay 20 000 00 - 23 000 00 per month Work Location In person

  • Continental Commi 1

    4 weeks ago

    Colva, GA, IN The Baywatch Resort, Goa Full time

    Job Title Commis I - Continental Cuisine Department F B Production Reports To Executive Chef Job Summary The Commis I Continental Cuisine is responsible for preparing and cooking authentic Indian dishes under the guidance of senior chefs The role involves ensuring quality consistency and presentation standards while maintaining hygiene...

  • Commis I

    3 weeks ago

    Heggadadevankote, KA, IN The Serai, Coffee Day Hotels and Resorts Full time

    A Continental Chef - Commi I is responsible for the preparation and presentation of food in their section of the kitchen as well as ensuring the smooth running of the kitchen Some of their responsibilities include Food preparation Preparing cooking and presenting dishes according to the head chef s recipes and standards Kitchen operations ...