Continental Commis I

Chinese Chef Job ResponsibilitiesPrepare and cook a variety of Chinese dishes to high standards.Develop and test new recipes to enhance the menu.Supervise kitchen staff and delegate tasks efficiently.Ensure all dishes are prepared and presented in accordance with restaurant standards.Maintain cleanliness and organization of the kitchen at all times.Order and...

A Commis 1 Continental plays an essential role in the kitchen in preparing a variety of dishes from continental cuisine They are responsible for handling basic food prep tasks maintaining cleanliness in the kitchen and learning specific cooking techniques They contribute to menu development by preparing sauces garnishes and contributing ideas for new dishes...

Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef. **Job Types**: Full-time, Permanent **Benefits**: - Food provided Schedule: - Rotational shift Supplemental Pay: - Yearly bonus **Experience**: -...

As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counseling, motivating, and coaching employees serve as a role model. - Accepting store deliveries is also part of the Commis I Chef duties. - Coordinate and participate with other sections of...

A Continental Helper assists chefs in preparing Continental cuisine by performing tasks like chopping vegetables preparing ingredients and cleaning kitchen equipment This role involves basic food preparation maintaining kitchen hygiene and safety standards and supporting the kitchen team to ensure efficient operations Key responsibilities Food preparation...

Job Title Commis I - Chinese Section Department Kitchen Culinary Reports To Demi Chef de Partie Chef de Partie - Chinese Section Location Hotel Centre Point Position Summary The Commis I Chinese Section is responsible for preparing and cooking authentic Chinese dishes in accordance with established recipes quality standards and food safety guidelines The...

Responsibilities Assist in preparing and cooking Indian dishes under the supervision of senior chefs Qualifications Previous experience in a professional kitchen preferably in Indian cuisine Basic understanding of culinary techniques and kitchen operations Passion for cooking and a keen interest in Indian culinary traditions Ability to follow instructions...