Restaurant Worker

2 weeks ago

Sarkhej Road Ahmedabad Gujarat, India AYDI RESTAURANT PRIVATE LTD Full time

SERVER
- **Menu Knowledge**:Be knowledgeable about the menu, including specials and beverage offerings, and be able to answer guest questions.
- **Greeting and Seating Guests**:Welcome and greet guests as they enter, present the menu, and show the special boards
- **Taking Orders**:Assist diners in selecting menu items, take food and drink orders, and explain to them the uniqueness of sourdough and its benefits.
- **Upselling**:Suggest additional menu items or specials to enhance the guest's dining experience and increase sales. Cleanliness and Hygiene: Adhere to health and safety guidelines for food handling and service, maintaining a clean and tidy appearance.
- **Serving Food and Drinks**:Deliver ordered items to the tables, ensuring accuracy and prompt service.
- **Customer Service**:Provide attentive and friendly service, check in with diners to ensure satisfaction, and address any concernsor special requests.
- **Table Maintenance**:Clear empty plates and glasses, reset tables for the next guests, and ensure a clean and organized dining area.
- **Billing and Payments**: Present the check, process payments accurately, and return change or receipts to guests.
- **Feedback**:Ensure customer feedback is taken after the meal and seek honest sources to find the loopholes in any business and also helps to improve restaurant service and food to grow as a whole.
- **Team Collaboration**:Work as part of a team, coordinating with kitchen staff and other servers to ensure smooth service.
- **Handling Cash and Tips**:Safely manage cash and handle tips in accordance with restaurant policies.
- **Assisting Senior Servers**:Support experienced servers and do additional tasks as needed.

CHEF
- Prepare and cook Neapolitan Pizza using traditional techniques and modern equipment.
- Ability to work in a fast-paced and team-oriented environment.
- Preparing pizza dough, sauces, and various toppings, such as tomato conflicts, bell peppers sauté, mushrooms, caramelized onions, meats etc.
- Should be known to use multiple types of ovens like gas operated, convection, and monitoring the temperature of same as well as cooking times.
- Preparing high-quality pizzas according to company standard recipes.
- Monitoring inventory and coordinating with the head chef for ordering supplies.
- Cleaning workstations before pizza preparation and after it and also sanitization of equipment after every use.
- Disposing of expired or spoiled ingredients at the end of each shift and tracking them in the specific

registers.
- Administration work on company software to make food cost control and other reports.

**Job Types**: Full-time, Permanent, Fresher

Pay: ₹10,000.00 - ₹16,000.00 per month

**Benefits**:

- Paid time off
- Provident Fund

Schedule:

- Day shift
- Evening shift
- Morning shift

Supplemental Pay:

- Commission pay
- Performance bonus
- Yearly bonus

**Experience**:

- total work: 1 year (preferred)

Work Location: In person

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