Techinician Commercial Cooking Equipment

Roles And Responsibilities - Prepare High Qualities Dishes - Should Be Familiar With Sanitization Regulation - Cooking And Delivering Food In A Timely Manner - Setting Up The Kitchen With Cooking Utensils And Equipment, Like Knives, Pans And Food Scales - Monitor Food Stock And Update To Concern Authority - Check Freshness Of Food And Discard Out-Of-Date...

1. Provide technical leadership and expertise in railway engineering, infrastructure, and systems to ensure project requirements are met.2. Oversee the design, development, implementation, and maintenance of railway technologies and systems, including signalling, communications, rolling stock, and track infrastructure.3. Collaborate with engineering teams to...

Be familiar with sanitation regulations - Setting up of the kitchen with cooking utensils, equipment, cutlery etc - Cook food in a timely manner - Assign tasks to kitchen staffs - Ensure the safety and hygiene of the kitchen - Supervise cooks and offer assistance whenever needed - Ensure compliance with the health and safety regulations - Modify recipes to...

We Thalaiva South Indian Food Restaurant located in Sector 30 and 41 South City 1 of Gurgaon. We need experienced chef who cooks good South Indian dishes. we just need good South Indian Food Chef. **Chef Responsibilities**: **We prefer chef who Cooks South Indian Dishes like Dosa's, Uttappam, Vada, Idli, Sambar, Rasam, Rice, Chutney etc.** **He must have...

As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic...

Job Code BMJ1442 Work Experience 10years -12years Salary Not Disclosed **Skills**: Operations planning, Formulate effective strategic plans,Vendor management.,Procurement adhering company policy. Location Bawal, Gurgaon - Haryana, India **Department: Commercial Support & Application Division: Operations Position - Manager, Operations -...

Suchali's Artisan Bakehouse Role and Responsibilities: Commis I & II - Bakery, continental & pastry, you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: - Provide the highest and most efficient level of hospitality service. - Able to...

Roles & Responsibilities:- The ideal should be an astute, moderate senior person from the Commercial Kitchen industry who is from the procurement / sourcing and estimation background, technically sound due to our diversified , extensive product portfolio to offer, who can liason with different suppliers, get the prices for new tenders, negotiate the best...

Roles & Responsibilities:-The ideal should be an astute, moderate senior person from the Commercial Kitchen industry who is from the procurement / sourcing and estimation background, technically sound due to our diversified , extensive product portfolio to offer, who can liason with different suppliers, get the prices for new tenders, negotiate the best...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed - Slightly modify recipes...

We Are Looking For Chef Who Can Make Delicious Continental/Chinese/Indian Food For Sparsa Cafe. If You Can Make Delicious Dishes Then We Would Like To Meet You. Roles And Responsibilities - Prepare High Qualities Dishes - Should Be Familiar With Sanitization Regulation - Cooking And Delivering Food In A Timely Manner - Setting Up The Kitchen With Cooking...

We Are Looking For Chef Who Can Make Delicious Continental/Chinese/Indian Food For Sparsa Cafe. If You Can Make Delicious Dishes Then We Would Like To Meet You. Roles And Responsibilities - Prepare High Qualities Dishes - Should Be Familiar With Sanitization Regulation - Cooking And Delivering Food In A Timely Manner - Setting Up The Kitchen With Cooking...

Responsibilities Of Candidates Include: Follow recipes and prepare dishes as per the brand standards. Maintain food quality by keeping the best use of food items. - Ensuring All Areas Of The Kitchen, Food Prep, And Food Storage Areas Are Clean And Properly Sanitized Includes Washing Dishes And Cooking Equipment Cleaning, Sanitizing Countertops And Cutting...

**Responsibilities**: - Prepare a wide variety of Sweet and Chaat such as KHADA PAV BHAJI, VADA PAV, BHEL PURI etc. following traditional and modern recipes - Create new and exciting to renew our menus and engage the interest of customers - Ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients such as flour, sugar...

**Operation** - **Should have a prior experience in Continental Cuisine.**: - Stock up the assigned kitchen with raw materials and ingredients on a daily basis - Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them - Master all basic cooking methods like cutting of ingredients...

**Job Number** 23193078 **Job Category** Food and Beverage & Culinary **Location** The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food....

**Job Number** 23210649 **Job Category** Food and Beverage & Culinary **Location** The Westin Sohna Resort & Spa, Vatika Complex, Sohna-Gurgaon, Haryana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing...

**Continental Chef** **Role and Responsibilities**: - Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met. - Ensure that the production,...

Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. Commis chefs help ensure that a kitchens operations run smoothly. meeting with clients virtually or during sales visits. demonstrating and presenting products....

Pastry Chef job description should contain the following duties and responsibilities: - Plan, implement and manage daily operations - Prepare menus - Suggest new menu items - Understand visitors' preferences and make suggestions based on findings - Prepare a wide variety of goods such as cakes, cookies, pies, bread - Decorate pastries using different...