Cook/kitchen Hand
2 weeks ago
**Job Profile:
- **
**Cook/Kitchen hand Required**
**Location:
- Juinagar**
**- Ensure ingredients and final products are fresh**
**- Follow recipes, including measuring, weighing and mixing ingredients**
**Providing and maintaining high quality standards and procedures in preparing and serving all food.**
**- Present, garnish and arrange final dishes**
**- Occasionally serve food**
**- Maintain a clean and safe work area, including handling utensils, equipment and dishes**
**- Handle and store ingredients and food**
**- Maintain food safety and sanitation standards**
**- Execute opening and closing procedures**
**- Set up workstations with required ingredients and equipment**
**- Check the quality and freshness of ingredients**
**- Monitor station inventory levels**
**- Accommodate guests special requests**
**- Operate kitchen equipment such as broilers, ovens, grills and fryers**
A Cook **plans, prepares, and cooks food items to ensure the highest quality service and experience for customers**. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation and following food storage procedures.
**Job Types**: Full-time, Permanent
Pay: ₹14,000.00 - ₹15,000.00 per month
Schedule:
- Weekend availability
**Experience**:
- Cooking: 1 year (preferred)
- total work: 1 year (preferred)
Work Location: In person
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