Cook/kitchen Hand

6 months ago


Pune Maharashtra, India Shruti Financial Services Full time

**Job Title: Cook**

**Location**: Dubai

**Responsibilities**:

- Prepare and cook meals in accordance with prescribed menus, recipes, and dietary requirements.
- Ensure the highest quality of food preparation, presentation, and taste to meet our patients' nutritional needs and preferences.
- Coordinate with the dietary team to plan and execute daily menu offerings, taking into account special dietary restrictions and preferences.
- Monitor food supplies and ingredients, ordering and replenishing stock as needed to maintain efficient kitchen operations.
- Maintain cleanliness and sanitation standards in the kitchen area, including food preparation surfaces, cooking equipment, and storage areas.
- Adhere to all food safety and hygiene regulations to ensure the safety of our patients, staff, and visitors.
- Assist with menu planning, recipe development, and kitchen inventory management as needed.
- Work efficiently and effectively in a fast-paced environment, prioritizing tasks and managing time effectively to meet meal service deadlines.
- Communicate effectively with kitchen staff, dietary team members, and hospital staff to ensure smooth coordination of food preparation and service.
- Stay updated on culinary trends, techniques, and ingredients to continuously improve culinary skills and enhance menu offerings.

**Qualifications**:

- Proven experience as a Cook in a healthcare setting, restaurant, or catering establishment.
- Knowledge of therapeutic diets, food allergies, and special dietary restrictions.
- Strong cooking skills and knowledge of various cooking techniques, cuisines, and ingredients.
- Ability to work well under pressure and in a fast-paced environment.
- Excellent organizational and time management skills.
- Attention to detail and a commitment to maintaining high standards of food quality and presentation.
- Knowledge of food safety and hygiene regulations.
- Ability to work collaboratively as part of a team.
- Flexibility to work evenings, weekends, and holidays as needed.

**Benefits**:

- Competitive salary commensurate with experience.
- Comprehensive benefits package, including health insurance and retirement plans.
- Opportunities for professional development and career advancement.
- Supportive work environment with a focus on employee well-being.

**Benefits**:

- Health insurance
- Provident Fund

Schedule:

- Day shift

**Experience**:

- Cooking: 1 year (preferred)
- total work: 1 year (preferred)

Work Location: In person


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