Commis - Cold Kitchen

5 months ago

Goa, India Hilton Full time

Commis - Cold Kitchen

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.

If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.

A Commis III prepares, cooks and bakes food in designated areas of the kitchen for the Guests and Team Members by following instructions and standards.

**What will I be doing?**

As the Commis III, you will be responsible for performing the following tasks to the highest standards:

- Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.
- Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen and prompt service at all times.
- Work seamlessly with recipes, standards and plating guides.
- Maintain all HACCP aspects within the hotel's operation.
- Use all equipment, tools and machines appropriately.
- Work on off-site events when tasked.
- Complete tasks and jobs outside of the kitchen when requested.
- Assist in inventory taking.
- Knowledgeable of hotel's occupancy, events, forecasts and achievements.
- Effectively respond to every guests' feedback.
- Learn and adapt to changes.
- Maintain at all times a professional and positive attitude towards team members and supervisors.
- Adhere to established hotel rules and team member handbook, ensuring all team members under your supervision do so as well for the department to operate smoothly.
- Attend and actively participate in all training sessions.
- Check that the quality of food prepared by team members meet the required standards and make necessary adjustments.
- Understand, practice and promote good teamwork to achieve missions, goals, and overall departmental standards.
- Perform duties and responsibilities in an efficient and productive manner.
- The Management reserves the right to make changes to this job description at its sole discretion and without advance notice.
- Carry out any other reasonable duties and responsibilities as assigned.

**What are we looking for?**

A Commis III serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

- Junior Middle School graduate or above.
- Minimum of 1 year as Cook or Trainee in a 4 / 5-star category hotel or individual restaurant with high standards.
- Possess a valid health certificate.
- Good knowledge of Western or Chinese cuisine.
- Able to work with and consume all products and ingredients.
- Able to set priorities and complete tasks in a timely manner.
- Work well in stressful situations, remain calm under pressure and able to solve problems.
- Able to work in a moist, hot and sometimes loud environment.
- Technical education in hospitality or culinary school preferred.
- Knowledge in HACCP preferred.
- Good command in English, both verbal and written to meet business needs preferred.

**What will it be like to work for Hilton?**

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all

  • Commis - Cold Kitchen

    5 months ago

    Goa, India Hilton Goa Resort Full time

    DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

  • Commis Chef

    5 months ago

    Goa, India Hideaway Cafe & Bar Full time

    This is a full-time on-site role for a Commis at Hideaway Cafe & Bar / Juna Goa. The Commis will work closely with the Head Chef/ Sous Chef to manage daily kitchen operations and ensure the quality of all food served meets the high standards of the establishment. **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹15,000.00 - ₹25,000.00 per...

  • Commis I/ Commis Ii

    5 months ago

    Goa, India Alvorada Resort Full time

    As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counseling, motivating, and coaching employees serve as a role model. - Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. - Control food stock and...

  • Commis Chef

    4 months ago

    Goa, India Cinnamon Full time

    Busy restaurant in Goa looking for experienced commis chef looking for a challenge! Room and food also included. **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Overtime pay COVID-19 considerations: Ability to commute/relocate: - Goa, Goa: Reliably commute or...

  • Commis I

    5 months ago

    Goa, India Copperleaf Full time

    **Job Summary**: We are looking for passionate and hardworking Commis -I Cook to join our fast growing, multi-cuisine restaurant in Goa. COMMIS - I: _**Indian, Chinese, Goan, Tandoor, Pantry**_ **Duties and responsibilities**: - Prepare food for guests while following guidelines laid out, ensuring the quality and quantity as per the restaurant standards...

  • Commis

    4 months ago

    Goa, India Gunpowder Full time

    Openings for Commis 1, 2 and 3. Preparing and cooking ingredients: This includes washing, chopping, and prepping vegetables, meat, and other ingredients for various dishes. Assisting on the hot range: Working alongside chefs to cook dishes according to recipes and maintain consistent quality. Plating and presentation: Ensuring each dish is visually...

  • Commis I Chef

    4 months ago

    Goa, India Jaglax Homes Full time

    Jaglax Homes is looking for a **Commis I Chef** for its premium villas in Siolim. **Roles and responsibilities**: - Ensures that food is top quality and that kitchen is in good condition. - Keeps stations clean and complies with food safety standards. - Orders food supplies and receives groceries. - Monitors and maintains all kitchen equipment. - Solves...

  • Chinese Chef/ Commi-1

    4 weeks ago

    Goa, Goa, India Kish Hospitality Consultant Full time

    **Job Descriptions**: Kish Hospitality Consultant hiring for Chinese Commi-1 Chinese Commi-1 : Duties and Responsibilities: - Duties: - 1. Assisting in food preparation, cooking, and presentation of chinese cuisine 2. Ensuring the quality of food is maintained at all times 3. Maintaining the cleanliness of the kitchen, including equipment and...

  • Commi Ii

    4 months ago

    Goa, India Reckrute Full time

    Min 3 years of experience in the Continental Cuisine - Solid foundation in Continental cuisine with experience in a professional kitchen setting. Knowledge of cooking techniques, flavor combinations, and presentation styles specific to Continental cuisine - Assist in the preparation and cooking of Continental dishes, following standardized recipes and...

  • Commi I Indian

    4 months ago

    Goa, India Alagoa Resorts and Villas Full time

    We are looking for Commi I (Indian cuisine ) - Prepare ingredients for cooking, such as chopping vegetables, washing fruits, and measuring spices. - Cook food according to recipes and instructions from head chef. - Clean and maintain kitchen equipments and areas, such as wiping down counters, sweeping floors, and emptying trash cans. - Troubleshooting and...

  • Cdp / Commis [wok Chef]

    4 weeks ago

    Goa, Goa, India Shivers Garden Restaurant Full time

    **Responsibilities for **Chef De Partie Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stock taking and ordering supplies for your...

  • Commis I Chef

    4 months ago

    Goa, India Jaglax Homes Full time

    Jaglax Homes is looking for a **Commis I Chef** for its premium villas in Siolim. **Roles and responsibilities**: - Ensures that food is top quality and that kitchen is in good condition. - Keeps stations clean and complies with food safety standards. - Orders food supplies and receives groceries. - Monitors and maintains all kitchen equipment. - Solves...

  • Commis I Chef

    5 months ago

    Goa, India Jaglax Homes Full time

    Jaglax Homes is looking for a **Commis I Chef** for its premium villas in Siolim. **Roles and responsibilities**: - Ensures that food is top quality and that kitchen is in good condition. - Keeps stations clean and complies with food safety standards. - Orders food supplies and receives groceries. - Monitors and maintains all kitchen equipment. - Solves...

  • Commis I Chef

    5 months ago

    Goa, India Jaglax Homes Full time

    Jaglax Homes is looking for a **Commis I Chef Continental** for its premium villas in Siolim. **Roles and responsibilities**: - Ensures that food is top quality and that the kitchen is in good condition. - Keeps stations clean and complies with food safety standards. - Orders food supplies and receives groceries. - Monitors and maintains all kitchen...

  • Commis Chef(Indian)

    4 months ago

    Goa, India Acorn gourmet pvt ltd Full time

    **COMPANY: - ACORN GOURMET PVT LTD (THE SANCTUARY BAR AND KITCHEN)** **DEPARTMENT: - Kitchen** **POSITION: - COMMIS CHEF** **DUTIES AND RESPONSIBILITIES**: - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic...

  • Commis I Chef

    5 months ago

    Goa, India Jaglax Homes Full time

    Jaglax Homes is looking for a **Commi I Chef** (Conti/Indian) for its premium villas in Siolim Goa. **Roles and responsibilities**: - Prepare meals in Indian/ Continental Cuisine as per guest requirement. - Ensures that food is top quality and that the kitchen is in good condition. - Keeps stations clean and complies with food safety standards. - Orders...

  • Commis I

    4 months ago

    Goa, India Copperleaf Full time

    **Job Summary**: We are looking for passionate and hardworking Commi -I Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational standards. The cook will be also responsible...

  • Commis I Chef

    5 months ago

    Goa, India Jaglax Homes Full time

    Jaglax Homes is looking for a **Commi I Chef** (Conti/Indian) for its premium villas in Siolim Goa. **Roles and responsibilities**: - Prepare meals in Indian/ Continental Cuisine as per guest requirement. - Ensures that food is top quality and that the kitchen is in good condition. - Keeps stations clean and complies with food safety standards. - Orders...

  • Cdp / Commis [sushi/dimsum/wok-pan Asian Cuisine

    5 months ago

    Goa, India Shivers Garden Restaurant Full time

    **Responsibilities for **Chef De Partie Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stock taking and ordering supplies for your...

  • Cdp / Commis [sushi/dimsum/wok-pan Asian Cuisine

    5 months ago

    Goa, India Shivers Garden Restaurant Full time

    **Responsibilities for **Chef De Partie Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stock taking and ordering supplies for your...