House Cook

**Job Summary** The requirement is for Chairman's house at Calicut. **Responsibilities and Duties** - Recipe Standardization - Cooking - Serving **Required Experience, Skills and Qualifications** - Experience as a professional cook with business family / at the guest house of reputed companies - Experience in continental / south Indian and north Indian...

Cook / House Keeping - Good in South Indian, North Indian food cooking - 6 Room Home stay in Vagamon. **Salary**: ₹15,000.00 - ₹17,000.00 per month

Able to cook Tandoori dishes of high quality in a high-pressure restaurant kitchen environment. - Maintain a cooking speed, consistency in blending in-house spices, preparing sauces, using the right balance of spices, herbs & ingredients to produce consistent flavour. - Cooking dishes to order and according to dietary requirements of customers, if...

Able to cook Tandoori dishes of high quality in a high-pressure restaurant kitchen environment. - Maintain a cooking speed, consistency in blending in-house spices, preparing sauces, using the right balance of spices, herbs & ingredients to produce consistent flavour. - Cooking dishes to order and according to dietary requirements of customers, if...

Some experience in restaurant kitchen - Be fluent in English - Graduate / Diploma necessary - Comfortable to work with a diverse team - Must be a team player - Able to communicate, take instruction & show high levels of discipline & hygiene - Physically & mentally fit **Salary**: From ₹13,000.00 per month **Benefits**: - Paid time off Schedule: -...

**Food and Beverage Service Staffs for Cochin location**: Open Retail Full-Time - Post Date:Mar 31, 2023 - Last Date:Apr 30, 2023 - Location:Cochin - Experience: - Vacancy:Multiple - Gender Preference:ANY - Salary:As per industry standard **Description**: Job location: Cochin, Kerala **Salary**: As per Industry Standard Food and Accommodation:...

Bismi Corporate House is looking for an experienced and qualified female chef - Exposure to North Indian, South Indian, Continental & Kerala food - Immediate joining **Salary**: ₹15,000.00 - ₹25,000.00 per month Schedule: - Day shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Kochi, Kerala: Reliably commute or...

Has a minimum of 5 to 8 years experience as an **Arabic Cook / Chef** in a Catering Company or an excellent Arabic restaurant in the **Middle East**. Has knowledge about Food Safety & Hygiene Knows proper use of Kitchen equipment & utensils Can make menus for family and any small gatherings at home Is literate - speaks and writes English - knowledge of...

An executive chef, also known as a head chef or chef de cuisine, is a senior position in the kitchen hierarchy, responsible for overseeing the entire culinary operation. The role involves a combination of culinary expertise, leadership, and management skills. The specific duties and responsibilities of an executive chef may vary depending on the size and...

A kitchen staff member plays a crucial role in the day-to-day operations of a kitchen, ensuring the smooth functioning of food preparation and service. The specific duties and responsibilities may vary depending on the type and size of the establishment, such as a restaurant, catering service, hotel, or cafeteria. Here's a general kitchen staff job...

**ARABIC CHEF FOR SAUDI ARABIA** Has a minimum of 5 to 8 years experience as an **Arabic Cook / Chef** in a Catering Company or an excellent Arabic restaurant in the **Middle East**. Has knowledge about Food Safety & Hygiene Knows proper use of Kitchen equipment & utensils Can make menus for family and any small gatherings at home Is literate - speaks...

**Job Summary**: **Responsibilities**: - **Menu Planning**: Collaborate with management to create innovative and authentic South Indian menus that appeal to our target audience while also considering seasonal availability of ingredients after liaising with senior chef. - **Food Preparation**: Prepare and cook a wide range of South Indian dishes ensuring...

Responsibilities: 1. Oversee and manage all aspects of kitchen operations, including menu planning, food preparation, and presentation. 2. Ensure high standards of food quality, taste, and consistency are maintained. 3. Manage kitchen staff, including hiring, training, and scheduling. 4. Collaborate with management to develop new menu items and seasonal...

Manage all Kitchens in the absence of the Executive Chef Create all food menus with the guidance of the Executive Chef Conduct daily shift briefings with all Sous Chefs Maintains knowledge of local competition and general industry trends Oversees weekly and monthly inventories Ability to control food waste and identify opportunities for improvement of...

Position Overview: We are seeking an experienced and talented Indian Vegetarian Restaurant Chef to join our team. As a chef specializing in Indian vegetarian cuisine, you will be responsible for creating innovative and delicious vegetarian dishes while maintaining the authenticity and quality of traditional Indian flavors. Your expertise and culinary skills...

Position Overview: We are seeking an experienced and talented Indian Vegetarian Restaurant Chef to join our team. As a chef specializing in Indian vegetarian cuisine, you will be responsible for creating innovative and delicious vegetarian dishes while maintaining the authenticity and quality of traditional Indian flavors. Your expertise and culinary skills...

Position Overview: We are seeking an experienced and talented Indian Vegetarian Restaurant Chef to join our team. As a chef specializing in Indian vegetarian cuisine, you will be responsible for creating innovative and delicious vegetarian dishes while maintaining the authenticity and quality of traditional Indian flavors. Your expertise and culinary skills...

**Position Overview**: **Key Responsibilities**: - **Menu Development**: Design and update menus that reflect a variety of cuisines, ensuring creativity and quality in every dish. - **Kitchen Management**: Oversee daily kitchen operations, ensuring that all food is prepared to the highest standards of quality and presentation. - **Cost Management**: Monitor...