Commi & Cdp

**POSITION** Commi 3 (Conti and Italian) **DESCRIPTION** In the commis chef role, you will assist the chef de partie with tasks related to product preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of the...

**Chef de Partie Duties and Responsibilities**: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supervise...

**DUTIES & RESPONSIBILITIES** 1. To contribute to the best of your ability to the production of food items. 2. To be familiar with the menu of the day and know your responsibilities in accordance with the menu. 3. To ensure all dishes are prepared in a timely fashion and to the appropriate agreed HACCP standard. 4. To ensure excellent food hygiene...

We are Urgently Hiring for following positions for our Bakery/Bar/Restaurants/Sweet house etc in *Hyderabad* 1. *Stewards* -75 (Salary : 12000/- to 18000/-) 2. *Captain* -35 (Salary: 18000/- to 22000/-) 3. *Hostess* (Only Female) (10) - (Salary : 16000/- to 20000/-) 4. *Bartender* (Male) (15) - (Salary : 16000/- to 22000/-) 5. *Commi-1,2,3/CDP/DCDP...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

Demi Chef de Partie Job Description - prepare food in accordance with the standard recipes and specifications in the designated area of work as determined by the Head Chef. A Demi CDP reports to the Head Chef, Sous Chef & Junior Sous Chef and is responsible for Commis chefs. **Responsibilities**: - Ensure the quality of food served is of the highest...

**Job Description Document** **Position**:Demi Chef De Partie **Reporting To**:Chef De Partie **Minimum work experience of 4 years and work experience as a Commis/DCDP/CDP is required** **Responsibilities**: **Food Preparation**: Execute food preparation activities according to recipes, ensuring high-quality and timely delivery of dishes. **Cooking...