Commi Chef

Commis Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD001005Local Summary *You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional,...

Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie. To carry out daily and weekly procedures, including temperature checks, food labeling/dating and storage. To remove any hazards and make safe any defects in the...

Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie.To carry out daily and weekly procedures, including temperature checks, food labeling/dating and storage. To remove any hazards and make safe any defects in the...

Commis - Indian Hyatt Place Hyatt Place Hyderabad Banjara Hills IN - AP - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD001249Worldwide Summary *You will be responsible to provide an excellent and consistent level of service to your customers.To prepare a consistent, high quality food product and ensure courteous, professional,...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers.To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year work experience as...

**Position title** - Wanted Chef/ DCDP-Hyderabad **Description** We are hiring for the position of DCDP Commis I Commis II Commis III We have 4 location - Tolichowki, Hitech, Banjara Hills and Film Nagar **Qualifications** 10th/12th/Hotel management diploma/certificate etc.. **Experience** minimum 1yr relevant experience is must **Job...

Chef de Partie - Asian Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryEntry Level ManagerFull-timeReq ID: HYD000961Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

**Pizza Maker / Commis 1, 2, 3** About the job **Company Description** Nomad Pizza - Traveller Series is a fast-growing pizza delivery start-up in India. We offer pizzas from 11 different world regions - from America to Korea. We insist on quality and therefore use the best and freshest ingredients possible. There is absolutely no compromise on this. Keep...

Company Description Job Description Commis Chef Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning...

**Job Description**: Contributes to guest satisfaction by: - Preparing "hot" and/or "cold" dishes in line with the supervisor's instructions - Helping deliver the dishes - Respecting the food health and safety standards and procedures - Participating in managing raw materials effectively - Duties include assisting the Production team in food preparation and...

should be a pastry chef should know to work will whipped cream, ganache to decorate cake and desserts. should know to make cookies,breads, cakes, puffs etc. **Job Types**: Full-time, Regular / Permanent, Internship Contract length: 60 months **Salary**: ₹12,000.00 - ₹17,000.00 per month Schedule: - Day shift Ability to commute/relocate: -...

Demi Chef de Partie Job Description - prepare food in accordance with the standard recipes and specifications in the designated area of work as determined by the Head Chef. A Demi CDP reports to the Head Chef, Sous Chef & Junior Sous Chef and is responsible for Commis chefs. **Responsibilities**: - Ensure the quality of food served is of the highest...

Looking for chefs and assistants to work in a budding restaurant having prior experience in Indian, Tandoori, Chinese & Continental cuisines **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental pay types: -...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits - Lead the kitchen team and prepare Mise en place - Work in a challenging, dynamic environment and be flexible with work hours and shifts **Job Types**: Full-time, Regular...

**Company Description** The Rustic Spin is an Italian restaurant located in Hyderabad that stays true to the rustic charm of traditional Italian dining. We strive to create a cozy and inviting atmosphere that embodies the essence of Italian hospitality. Our dishes are meant to be shared and savored with loved ones, offering a classic taste of Italy with a...