Cdp Chef Chinese

North Indian CDP Chefs are preferred. - Assisting the executive chef and sous chef to define menu concepts and develop dishes. - Preparing, cooking, and presenting high-quality dishes within the specialty section. - Helping with the management of health and safety practices. - Monitoring supplies and assisting with recipe costing and inventory...

Preparing, cooking, and presenting high-quality dishes within the specialty section - Assisting the executive chef and sous chef to define menu concepts and develop dishes - Helping with the management of health and safety practices - Operate and maintain all department equipment and report any problems - Managing and training any Commi Chefs - North Indian...

Chinese cook must plans, prepares, and cooks food items to ensure the highest quality service and experience for customers **Job Types**: Full-time, Permanent **Salary**: ₹15,315.66 - ₹25,017.16 per month **Benefits**: - Food provided - Paid time off Schedule: - Day shift - Morning shift - Night shift - Rotational shift Supplemental pay types: -...

Applications invited from experienced hands in relevant cuisines ( south / north Indian and Chinese cuisines ) job level CDP / DCDP **Salary**: ₹18,000.00 - ₹25,000.00 per month **Experience**: - total work: 3 years (preferred) Ability to Relocate: - Calicut, Kerala: Relocate before starting work (preferred) Work Location: In person **Speak with...

Looking for a Chef who can take care of Tandoor and North Indian/ Chinese Section. Looking for someone with experience in the hotel field. **Job Types**: Full-time, Permanent **Salary**: ₹20,000.00 - ₹43,387.31 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay **Education**: - Higher...

Must be able to prepare Chinese, North Indian food items and Indian breads like Capathy, Porotta etc **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Food provided - Paid time off Schedule: - Day shift - Morning shift Supplemental pay types: - Overtime pay **Education**: - Diploma...

We are looking for a Chef De partie & Asst. Chef De partie for our beautiful meditation and wellness resort "Sattva' The Awakening Garden based at Kakkadampoyil, Calicut. Proven experience in similar position in Indian and Chinese cuisines. **Salary**: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Food provided Schedule: - Day...

Urgently looking for Sous chef for Arabic, Chinese and Indian cuisine (All rounder) for a chain restaurant in calicut and UAE. Growth opportunity and other benefits are assured. Minimum 5 years of experience with 2 years in same capacity is preferred **Salary**: ₹35,000.00 - ₹40,000.00 per month **Benefits**: - Food provided - Paid time...

We are looking for a Sous Chef for our beautiful meditation and wellness resort "Sattva' The Awakening Garden based at Kakkadampoyil, Calicut. Proven experience in similar position in Indian and Chinese cuisines. **Salary**: ₹35,000.00 - ₹45,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Yearly...

The Commis I Chef is responsible to **prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards**. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuriAssisting in the food preparation process - Cooking and preparing elements of high...

Applications invited from experienced hands in relevant section Job level CDP DCDP COMMIS ( !st ,2nd, 3rd) PARATHA SPECIALIST DOSA SPECIALIST TEA / BEVERAGE SPECIALIST CHAT SPECIALIST KITCHEN STEWARD SUPERVISOR KITCHEN STEWARDS **Salary**: ₹12,000.00 - ₹25,000.00 per month **Benefits**: - Food provided **Experience**: - Chef: 2 years...

Experience as executive chef in 3 star or 4 star hotel. - Minimum 3 years experience within Kerala hotels. - Professional qualification in hotel management. - Should be aware of hotel classification & should have worked in the classification team. - Aged between 45 & 55. - Hands on work experience in North/South/Chinese Cuisine. - Should have excellent man...

**Responsibilities**: - Prepare and cook high-quality dishes in accordance with menu specifications - Supervise and mentor junior kitchen staff, providing guidance and support as needed - Maintain a clean and organized workstation, adhering to food safety and sanitation standards - Assist in menu planning and development, contributing creative ideas and...

To carry out daily and weekly procedures, including temperature checks, food labeling/dating and storage. To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef. To keep high standards of personal hygiene, clean uniform and overall camaraderie. **Job Types**: Full-time, Permanent **Salary**:...