Pastry Chef

**WE ARE HIRING** **Job designation: - Pastry Chef: Resort** **Job location: - Kolkata** **Salary: - 15,000-25,000 Per Month** **Experience: - ** **Total experience: - ** - 5 years of experience in pastry production **Minimum experience: - ** - 1-2 years of experience in pastry production **Education: - ** - Formal culinary training or degree...

Kolkata - Facebook - Instagram - WhatsApp - Twitter - Linkedin - Pinterest RSS Feed Job Openings for 1 COMMIS PASTRY CHEF Job with minimum 1 Year Experience in Kolkata having Educational qualification of : Higher Secondary, Secondary School with Good knowledge in Bakery Chef etc. - Experience- 1 - 3 Years- Salary- 2 Lac To 3 Lac P.A.- Industry- Hotel /...

Create and prepare desserts such as cakes, pastries, cookies, and other baked goods. - Design dessert menus by collaborating with the head chef and incorporating seasonal and regional ingredients. - *Develop new recipes* and ensure the quality and presentation of desserts meet restaurant or bakery standards. - *Oversee the daily operations* of the pastry...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Pastry Chef as well as helper required for Cake & Pastry department Work Description Shift timing 10-1 1 hrs Rotational Night Shift **Requirements**: 1. Min 8th Pass 3. Knows Bengali / Hindi Language 4. Willingness to relocate to Kolkata, Madhyamgram Boardghar **Job Types**: Full-time, Permanent **Salary**: ₹9,000.00 - ₹20,000.00 per...

A pastry sous chef is responsible for leading the pastry team, ensuring quality and consistency of pastries, and maintaining a clean and hygienic work environment. Some of their responsibilities include: - **Leading the pastry team**: Overseeing the production of pastries, including cakes, cookies, and candies - **Ensuring quality**: Ensuring that pastries...

Pastry Chef who has knowledge in Pastry and Bakery **Job Types**: Full-time, Permanent **Benefits**: - Health insurance Schedule: - Day shift Supplemental Pay: - Performance bonus **Experience**: - total work: 1 year (preferred) Work Location: In person

Pastry Chef who has knowledge in Pastry and Bakery **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Health insurance Schedule: - Day shift Supplemental Pay: - Performance bonus **Experience**: - total work: 1 year (preferred) Work Location: In person

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling frying and other kitchen equipment. - Creating doughnuts, baked goods, and other desserts, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

Looking for an assistant pastry chef who can make fondant cakes, customized cakes, different types of birthday cakes, desserts, chocolates **Job Types**: Full-time, Regular / Permanent **Salary**: ₹10,000.00 per month Schedule: - Rotational shift - Weekend availability Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Kolkata,...

Location - opp Science city, Kolkata in a fast food factory. Minimum experience of 3 years as a chef de party or commis chef in a restaurant/ chain or a hotel setting for the conti chef & bakery, pastry shop **Job Types**: Full-time, Permanent **Salary**: ₹8,086.00 - ₹33,757.02 per month Schedule: - Day shift **Education**: - Secondary(10th Pass)...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

**Urgent Requirement for a Production Chef (All-rounder) for a renowned Bakery/ Confectionery in Kolkata** **Job Location - Tiljala, Park Circus** **Experience - Minimum 6-8 Years as a Bakery Chef and handling a team.** **Salary - 25,000 - 28,000 per month (Negotiable)** **Job Responsibilities: -** - Handling the overall operation of Bakery/...

Job SummaryWe are seeking a skilled and motivated Commis 1 Pastry to join our team at AccorHotel. As a key member of our kitchen team, you will be responsible for assisting the production team in food preparation and performing related duties in the kitchen.Key ResponsibilitiesAssist the production team in food preparation and perform related duties in the...

We are having an opening for confectionary Chain in Kolkata Post - Bakery/ Pastry / Chocolate Chef Education - Min 12 Pass / Any Diploma Experience - 1 year & above Salary - Max 18000+ Other Benefits **Job Type**: Permanent Pay: Up to ₹18,000.00 per month Schedule: - Day shift Supplemental Pay: - Overtime pay - Performance...

ob brief We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation...

**Urgent Requirement for a renowned Confectionery Chain in Kolkata.** **1) Commis 1** **2) Commis 2** **3) Commis 3** **4) Pastry Chef** **5) Cake Maker** **6) Fondant Maker** **Salary can be negotiated as per experience and last drawn salary** **Salary**: ₹8,000.00 - ₹15,000.00 per month Schedule: - Day shift - Morning shift - Rotational...

Baker: A baker is a pastry chef who specializes in making bread, rolls, and other baked goods. They often use traditional methods and techniques to create a variety of bread and pastry items. **Salary**: ₹9,269.71 - ₹16,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Performance...

Proven experience as a Bakery Chef in high volume production environments - Knowledge of industry trends and techniques for high-quality bakery production - Ability to efficiently manage inventory and resources for production planning - Excellent baking, decorating, and pastry-making skills - Strong attention to detail and adherence to cleanliness and...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...