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South Indian Cook

5 months ago

Bengaluru Karnataka, India bloom Hotel Group Full time

Assisting in the food preparation process
- Cooking and preparing elements of high quality dishes
- Preparing vegetables, meats and fish
- Assisting other Chefs
- Helping with deliveries and restocking
- Assisting with stock rotationCleaning stations
- Contributing to maintaining kitchen and food safety standards.

To land a job as a Commis Chef you will need:

- Level 1 and 2 Food Safety Awards
- Minimum 6 months relevant experience
- Awareness of manual handling techniques
- Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
- Experience of kitchen equipment
- Experience of dangerous equipment such as knives
- Competent level of English spoken and written

Desirable and useful but not necessary qualifications include:

- City & Guilds 706/1 Catering
- NVQ Level 1
- Level 2 Health and Safety in the Workplace Award
- Level 3 Food Safety Awards

Alongside some of these more general skills, all good Commis Chefs should possess:

- Basic knowledge of all sections
- Ability to work under supervision of a limited range
- Ability to produce good quality basic food
- Understanding of health and safety
- Understanding of basic food hygiene practices
- Good oral communication
- Team management skills
- High level of attention to detail
- Good level of numeracy Enthusiasm to develop your own skills and knowledge plus those around you
- Adaptability to change and willingness to embrace new ideas and processes
- Ability to work unsupervised and deliver quality work
- Positive and approachable manner
- Team player qualities

**Job Types**: Full-time, Permanent

**Salary**: ₹12,000.00 - ₹20,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Provident Fund

Schedule:

- Day shift
- Morning shift
- Rotational shift

**Experience**:

- Cooking: 3 years (required)

Ability to Commute:

- Bangalore City, Karnataka (required)

Ability to Relocate:

- Bangalore City, Karnataka: Relocate before starting work (required)

Work Location: In person