Bakery Chef

We are looking Bakery Chef, responsible for preparing a wide variety of baked goods like breads, pastries, and desserts, ensuring high quality standards, developing new recipes, managing inventory, maintaining a clean workspace, and often training junior staff in baking techniques within a bakery setting. - **Baking Production**: - Prepare and bake a...

Urgent requirement for Saudi Arabia Chef Cook - Experience in preparing Bakery items, Coffee, Roll, etc. Salary - SAR 1500+Food+Accommodation Should have 2-3 years experience in Restaurant or Hotel. **Salary**: ₹32,000.00 - ₹35,000.00 per month Schedule: - Flexible shift Application Question(s): - Do you have passport? **Speak with the...

**CDP Bakery** **Location**: Trivandrum (TVM) **Experience**: Minimum 7 years **Age Limit**: 25 to 30 years **Gender Preference**:Male** **Salary**: ₹30,000 to ₹35,000 per month **Key Responsibilities**: - **Bakery Operations**: - Oversee the preparation and baking of bread, cakes, pastries, cookies, and other baked goods according to the menu and...

looking to hire a CDP chef specialised in - Chinese - continental - bakery with minimum 2 to 3 years of experience in the above mentioned job role **Salary**: ₹25,000.00 - ₹28,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: -...

An Executive Chef, or Head Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring and training staff to cook their dishes, expediting orders to maintain a steady flow of dishes, and creating dishes to add to the menu. **Job Types**: Permanent, Full-time **Salary**: From ₹60,000.00 per...

Well experience in bakery products Restaurant experience is mandate Pay: ₹20,000.00 - ₹36,912.46 per month Schedule: - Day shift **Experience**: - total work: 1 year (preferred) Work Location: In person

**Culinary Trainer / Head Chef** **About Us**: Our sister company is a specialized Culinary Training academy based in Kochi. We are looking for an experienced Chef Trainer join our institute at Kochi to train the junior chefs for our clients in the UK, Ireland, Germany, Malta and other European countries. **Job Summary**: **Main Duties and...

Niraamaya Surya Samudra Kovalam looking for the below chefs 1) South Indian CDP 2) Commi II 3)Commi III 4)Bakery CDP 5)Continental Commi I & II Pay: ₹15,000.00 - ₹38,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Evening shift - Night shift - Rotational shift - Weekend availability **Experience**: - total work: 1...

**Responsibilities**: - Create and prepare a variety of high-quality desserts, pastries, and baked goods according to established recipes and guidelines - Ensure that all desserts and pastries are prepared to the highest quality and presentation standards - Manage inventory of ingredients and supplies, and order new inventory as needed - Supervise junior...

The **Chef de Partie** is responsible for managing a specific station in the kitchen, ensuring high-quality food preparation, cooking, and presentation. They oversee junior kitchen staff, maintain food safety standards, and manage inventory for their section. Working closely with the Sous Chef and Head Chef, the Chef de Partie contributes to menu...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

We are looking for a Baker to prepare different types of bread and a wide range of pastries. **Responsibilities** - Open the bakery early in the morning - Clean kitchen equipment and tools before use - Weigh flour and other ingredients to prepare dough - Bake different bread types, like Croissants, Begal,pretzels, baguettes and multigrain breads, - Adjust...

About the role Therole is responsible for conducting application trials of AAK fats in variousbaked goods at the internal and customer site in line with the needs of AAK andin close dialogue with relevant stakeholders.  Job Description : Responsible for developing recipes, conducting trials and application of products internally and externally at...

we are looking to hire Commi 2 chefs for the below mentioned categories - Tandoor - Bakery - North Indian - continental - Chinese **Salary**: ₹13,000.00 - ₹18,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Kochi, Kerala: Reliably...

we are looking to hire Commi 2 chefs for the below mentioned categories - Tandoor - Bakery - North Indian - continental - Chinese **Salary**: ₹13,000.00 - ₹18,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Idukki, Kerala: Reliably...

Commis II Duties and Responsibilities: Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the designated station as set by Executive Chef and/or Sous Chef. Able to organise the assigned work area and efficiently put away orders. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹18,000.00 -...

**Dough Preparation**: Prepare and mix dough for various types of bread, taking into account specific recipes, ingredient measurements, and production schedules. **Baking**: Operate baking equipment such as ovens, ensuring that bread is baked to perfection and meets quality standards. **Recipe Adherence**: Follow established recipes for different types of...

**Responsibilities**: - **Point of Sale Operations: Efficiently and accurately process customer transactions, including cash, credit/debit cards, and other forms of payment. Use the cash register or electronic payment system to calculate totals, issue receipts, and provide accurate change.**: - **Customer Service: Greet customers with a friendly and...

**Responsibilities**: - **Point of Sale Operations: Efficiently and accurately process customer transactions, including cash, credit/debit cards, and other forms of payment. Use the cash register or electronic payment system to calculate totals, issue receipts, and provide accurate change.**: - **Customer Service: Greet customers with a friendly and...

Prepare in advance food, beverage, material and equipment needed for the service. - Cook and serve dishes according to the restaurant’s menu. - Provide direction to the Kitchen helpers, including Commis, Cooks, Kitchen Attendants and Stewards. - Clean and re-set their working area. - In absence of Manager, conduct shift briefings to ensure hotel activities...