Commi Chef

Need Commi Chef, Commi 1 and Commi 2 in a Speciality of Continental, Mexican food. Have to be smart who can handle the kitchen as well the whole team. Pay: ₹10,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Kolkata, West Bengal:...

Company Description Musafir Cafe is located in Kolkata, focused on bringing high-quality Chinese, Continental and Tibetans cuisine to its customers. Role Description This is a full-time on-site role as a Commi 2 Chinese chef at Musafir Cafe in Greater Kolkata Area. Your responsibilities will include cooking traditional Chinese cuisine, preparing...

We need Continental Commie Chef For Hotel Industry. Qualification - Hotel Manigement. Experience - 1 to 3 years Experience in Continental Chef Salary - 15k to 20k + Pf Age Limit - 20 to 35 Job Location - Kolkata Contact Person - Tathagata Banerjee Contact Number - 9163958168 **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: -...

**Hiring for Continental Commi 1 & DCDP Salary upto 26K** **Post - Continental Cook** **Vacancy - 5** **Experience - Min 3 - 5years in Hospitality / Hotel Industry** **Food trial will be done** **Should have experience in Hotel / Restaurant / Catering** **Should be sound knowledge in Continental Dishes** **Should be knowledge in vegetarian & Non...

You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year...

Position: Commis I - Chinese Chef Qualification: Diploma in hotel Management The only relevant profile will be contacted. **Salary**: From ₹17,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Morning shift Supplemental pay types: - Performance bonus - Quarterly bonus - Yearly bonus Ability to...

**Experience**: Minimum of 2 years of experience (Previous experience in a kitchen environment with a focus on continental cuisine) **Responsibilities**: Prepare and cook high-quality continental dishes under the guidance of senior chefs. Maintain a clean and organized kitchen workspace, ensuring proper storage of ingredients and equipment. Monitor and...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables As a Commis I, you are **responsible for the daily food preparation and duties assigned to meet the set standard and qualities**. Your role will include key responsibilities such as:...

As a Commis I, you are **responsible for the daily food preparation and duties assigned to meet the set standard and qualities**. Your role will include key responsibilities such as: Supporting Sr Chef or CDP in the daily operation and work. Work according to the menu specifications by the Jr. Responsibilities include: - Making different types of foods -...

We have opening for Indian, Chinese & Tandoor chef (Commi 2) at 145(noon to moon) Cafe+bar, Park Street. Min. Exp. : 2 - 3 years exp. on ( Indian/Chinese/Tandoor ) Cuisine. **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Leave encashment - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Commission pay Ability...

Need Head Chef CDP Continental and DCDP/Commi 1/2 Continental chef Salary - Rs. 15000/- to 25000/ - Location - Kolkata, Beck Bagan Accommodation & food facility available Knowledge in Mexican & Latin American cuisine preferred Need immediate joiner **Salary**: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day...

Chef De Partie Bakery Hyatt Centric Hyatt Centric Ballygunge Kolkata IN - WB - KolkataCulinaryEntry Level ManagerFull-timeReq ID: KOL003616Worldwide Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and...

South Indian Chef De Partie Hyatt Centric Hyatt Centric Ballygunge Kolkata IN - WB - KolkataCulinaryEntry Level ManagerFull-timeReq ID: KOL003598Worldwide Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest...

Commis II (Chinese) Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Salary**: ₹9,000.00 - ₹10,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Evening shift - Morning...

To maintain a high standard of specified work in accordance with the Executive Chef’s instructions - To prepare and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef - To monitor stock...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Duties include **assisting the Production team in food preparation and performing related duties in the Kitchen**. Responsible for the work assigned by the Sous Chef, Executive Chef, or Chef de Partie in any section of the kitchen as per the standards. Responsibilities include: - Making different types of foods - Making food with good quality and taste -...

Duties include **assisting the Production team in food preparation and performing related duties in the Kitchen**. Responsible for the work assigned by Executive Sous Chef or Executive Chef **Job Types**: Full-time, Regular / Permanent **Salary**: ₹16,551.01 - ₹18,128.20 per month **Benefits**: - Cell phone reimbursement - Food provided - Provident...

Job DescriptionDuties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards.Ensure to perform miscellaneous job-related duties as assigned.Ensure HACCP procedures are...

Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our integrated ecosystem of leading brands, personalized services and expert solutions, we break new ground...