Dcdp

Job Title: - DCDP Salary package: - 26000 to 28000 Experience: - 2years Location: - Mumbai Bandra East Interview location: - PVR Maison, Jio World Drive, Opp MMRDA Office, BKC, Mumbai. Or 7205153122 Job description: - Assisting the Chef de Partie (CDP) in food preparation: DCDPs help CDPs in preparing and cooking dishes as per the...

A Demi Chef de Partie (DCDP) is responsible for assisting in the preparation and cooking of various dishes in a professional kitchen. Their duties include following recipes, maintaining kitchen hygiene, coordinating with other kitchen staff, and ensuring high-quality food production. Additionally, they may be involved in menu planning, inventory management,...

Hiring For the Position Of DCDP with leading Hospitality and Retail Industry in India **Experience **-4 to 5 years **Location**: - Mumbai **Cuisine**: - Continental /Asian / Oreintal **Job Description-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Regards **Finesse Staffing** Pay: ₹200,000.00 - ₹400,000.00 per...

**Hiring for the position of DCDP with a leading Hospitality & Retail Industry.** Location : Mumbai Experience : 5 Years Qualification : Hotel Management/ IHM **Roles & Responsibilities-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Computer Skills Regards, Finesse Staffing **Salary**: ₹150,000.00 - ₹380,000.00 per...

**We are hiring Cdc/ Dcdp for a leading Italian and Lebanese restaurant** Exp: 8-10 Years Location : Mumbai **Salary**: ₹500,000.00 - ₹800,000.00 per year **Speak with the employer** +91 9987988265

**Hiring for DCDP- Pastry** **Location: Sakinaka Andheri, Mumbai** **Salary: 21k + PF & ESIC** **Minimum 1 Year of Experience as a DCP / Commin 1 - Pastry** **Qualification: Diploma/ Graduate in Hospitality** **Timing: 10 hours - Day Shift** **Job Profile**: Assisting in the food preparation process Cooking and preparing elements of high-quality...

Job Title: Demi Chef de Partie (DCDP) - True Fit Gourmet Café, Bandra Location: Bandra, Mumbai, India **Job Description**: True Fit Gourmet Café is seeking a skilled and passionate Demi Chef de Partie (DCDP) to join our culinary team at our Bandra location. As a DCDP, you will play a crucial role in assisting the Head Chef and Sous Chef in preparing and...

Hello, We have opening for DCDP Pastry Brand: Central Kitchen Location: Navi Mumbai **Salary**: 22K to 24K Net **Salary**: ₹22,000.00 - ₹24,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 3 years (preferred) Work Location: In person **Speak with the employer** +91 9152625123

Our brand is currently in expansion and we are looking for a DCDP for managing our new kitchen Oversee, train, and assist the kitchen staff in all aspects of food production, recipe following, and management of mise en chef, - Evaluate dishes to ensure consistent quality standards for the brand - Establish and maintain a regular maintenance schedule for all...

**Job Summary**: The Demi Chef de Partie (DCDP) assists the Chef de Partie in managing a specific section of the kitchen. This role involves preparing and cooking food, supervising junior staff, and maintaining a high standard of food quality and presentation. The DCDP plays a crucial role in ensuring the kitchen operates efficiently and adheres to food...

**Food Preparation & Cooking**: Prepare, cook, and present dishes according to the restaurant's menu and quality standards. - **Section Management**: Take ownership of a specific section (e.g., grill, pastry, sauces) within the kitchen. Ensure smooth operation during service. - **Training & Mentoring**: Assist in training and guiding junior kitchen staff and...

**Key Responsibilities**: - **Food Preparation & Cooking**: - Assist in preparing and cooking meals to the highest standards. - Ensure dishes are plated according to restaurant standards and specifications. - Oversee the execution of dishes in the absence of the Chef de Partie. - Ensure all food is prepared fresh and in a timely manner. - **Kitchen...

**Key Responsibilities**: - **Food Preparation & Cooking**: - Prepare, cook, and present dishes within the assigned section (e.g., grill, fry, pastry, etc.). - Maintain consistency and quality of dishes according to the restaurant or hotel's menu standards. - Follow recipes, portioning, and plating guidelines strictly. - **Kitchen Organization &...

**Hiring for the position of DCDP with a leading Hospitality & Retail Industry.** Location : Mumbai Experience : 5 Years Qualification : Hotel Management/ IHM Hazards Analyse Critical Control Point (has all basic kitchen standards) - Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard...

**Job description** Job Title: DCDP - South Indian Specialty Company: Eatopia **Responsibilities**: - Assist Head Chef in menu planning and preparation. - Cook authentic South Indian dishes to high standards. - Train junior staff in South Indian cooking techniques. - Maintain inventory and ensure food safety standards. - Collaborate on new dish...

**Job Description: DCDP (Demi Chef de Partie) - Central Kitchen, Turbhe** **Position**: Demi Chef de Partie (DCDP) **Location**: Central Kitchen, Turbhe **Salary**: ₹20,000 to ₹22,000 per month **Experience**: Minimum 2.5 + years **Role Brief** We are looking to hire a Demi Chef de Partie who will be responsible for maintaining high standards of food...

Hi, Greetings! We have urgent opening for the below position: DCDP / Commi1/ Commi2 Location : All over Mumbai Rotational Shifts Exp.: 3+ Years of Exp. CTC : Depends on exp & Last drawn The Role and Responsibilities - Help to ensure the smooth-running of your section, working closely with the team to execute. - Have a high standard of food preparation,...

**Key Responsibilities**: - Assist the Sous Chef and Head Chef in the preparation and presentation of Indian cuisine dishes. - Ensure all dishes are prepared to the highest standards and meet guest expectations. - Supervise and mentor junior kitchen staff, ensuring they follow kitchen policies and procedures. - Maintain hygiene and food safety standards in...

**Designation**: DCDP / Comis 1 - Pastry Department **Salary**: 18k-21k Per Month+ Other Benefits **Job Location: Sakinaka** **Shift**: Day Shift **Note: Pastry Department exp Mandatory** **Role Brief**: We are looking to hire a Commis 1 for various locations across Pan India. The role is to assist in preparing food in kitchen under supervision of...

To assist Chef De Partie in preparing food according to the requirements or recipes or standards, and the specifications for his department - To prepare the Mis-en-Place as required by the daily menu - To maintain his work station and area in clean and orderly condition at all times - To advise his supervisor on items in short supply and book the same as...