Dcdp / Comis 1 - Pastry

**Hiring for DCDP- Pastry** **Location: Sakinaka Andheri, Mumbai** **Salary: 21k + PF & ESIC** **Minimum 1 Year of Experience as a DCP / Commin 1 - Pastry** **Qualification: Diploma/ Graduate in Hospitality** **Timing: 10 hours - Day Shift** **Job Profile**: Assisting in the food preparation process Cooking and preparing elements of high-quality...

Hello, We have opening for DCDP Pastry Brand: Central Kitchen Location: Navi Mumbai **Salary**: 22K to 24K Net **Salary**: ₹22,000.00 - ₹24,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 3 years (preferred) Work Location: In person **Speak with the employer** +91 9152625123

Hi, Greetings!! We have opening with Love & Cheese cake for Pastry Chef Position: Commi 1 / Commi 2 / Commi 3 / DCDP / CDP Location : Bhandup Exp.: 1+Years to 6 Years CTC : 12 K to 25 K Thanks Bhagyashree 9076335135 Pay: ₹12,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift - Rotational...

CALL HR - 9987278555 OR WHATSAPP YOUR RESUME WITH PASSPORT SIZE PHOTO. - Making Bread like sourdough croissants,bread, panini bread, multigrain bread, brown bread, puffs etc. - Making preparations for daily recipe for bread and bakery. - Maintaining the hygiene ofthe kitchen. - Supporting the kitchen staff and follow the instuction given by the Comi 1. -...

The duties and responsibilities of a Bakery and Pastry Chef in a hospitality setting, especially under Kish Hospitality Consultants or similar firms, typically include the following: 1. Menu Planning: Collaborating with the consultant team and client to create innovative bakery and pastry menus that meet the client's brand identity and customer...

**Food Preparation & Cooking**: Prepare, cook, and present dishes according to the restaurant's menu and quality standards. - **Section Management**: Take ownership of a specific section (e.g., grill, pastry, sauces) within the kitchen. Ensure smooth operation during service. - **Training & Mentoring**: Assist in training and guiding junior kitchen staff and...

CALL HR - 9987278555 OR WHATSAPP YOUR RESUME WITH PASSPORT SIZE PHOTO. - Making Bread like sourdough croissants,bread, panini bread, multigrain bread, brown bread, puffs etc. - Making preparations for daily recipe for bread and bakery. - Maintaining the hygiene ofthe kitchen. - Supporting the kitchen staff and follow the instuction given by the Comi 1. -...

**Job Summary**: The Demi Chef de Partie (DCDP) assists the Chef de Partie in managing a specific section of the kitchen. This role involves preparing and cooking food, supervising junior staff, and maintaining a high standard of food quality and presentation. The DCDP plays a crucial role in ensuring the kitchen operates efficiently and adheres to food...

**Key Responsibilities**: - **Food Preparation & Cooking**: - Prepare, cook, and present dishes within the assigned section (e.g., grill, fry, pastry, etc.). - Maintain consistency and quality of dishes according to the restaurant or hotel's menu standards. - Follow recipes, portioning, and plating guidelines strictly. - **Kitchen Organization &...

Job description Roles and Responsibilities - Take care of daily food preparation to meet standards and quality set by the Company - Coordinate daily tasks with Sous Chef - Having good knowledge of making cakes and pastry - Control cost and minimize waste - To supervise the work of DCDP and Commis - To estimate daily production needs and to check the quality...

**Hiring for Commi Pastry chef** **Location: Sakinaka Andheri, Mumbai** **Salary: 16k + PF & ESIC** **Minimum 6 months experience is mandatory as a Commi 2 - Pastry** Qualification: Diploma/ Graduate in Hospitality Timing: 10 hours - Day Shift Job Profile: Assisting in the food preparation process Cooking and preparing elements of high-quality...

**Hiring for the position of DCDP with a leading Hospitality & Retail Industry.** Location : Mumbai Experience : 5 Years Qualification : Hotel Management/ IHM **Roles & Responsibilities-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Computer Skills Regards, Finesse Staffing **Salary**: ₹150,000.00 - ₹380,000.00 per...

**Job Description: DCDP (Demi Chef de Partie) - Central Kitchen, Turbhe** **Position**: Demi Chef de Partie (DCDP) **Location**: Central Kitchen, Turbhe **Salary**: ₹20,000 to ₹22,000 per month **Experience**: Minimum 2.5 + years **Role Brief** We are looking to hire a Demi Chef de Partie who will be responsible for maintaining high standards of food...

_**Position: Bakery Commi 2 & 1**_ - **Location - Deonar Chembur, Mumbai**_ - **Salary - 18k - 21k**_ - **Brand - MNC**_ - **5 days**_ _**working**_ - **Responsibilities**:_ - Assist Bakery Commi 1 & DCDP in the preparation and production of bakery items. - Learn and develop skills in baking techniques, including mixing, shaping, and baking. - Support Bakery...

**Hiring for Commi chef 2 - Pastry** **Location: Sakinaka Andheri, Mumbai** **Salary: 15k + PF & ESIC** **Minimum 6 months experience as a Commi 2 - Pastry** **Qualification: Diploma/ Graduate in Hospitality** **Timing: 10 hours - Day Shift** Job Profile: Assisting in the food preparation process Cooking and preparing elements of high-quality...

**Hiring for Junior Pastry chef** **Location: Sakinaka Andheri, Mumbai** **Salary: 15k + PF & ESIC** **Minimum 6 months experience as a Commi 2 - Pastry** **Qualification: Diploma/ Graduate in Hospitality** **Timing: 10 hours - Day Shift** Job Profile: Assisting in the food preparation process Cooking and preparing elements of high-quality...

**Hiring for Commi Pastry chef** **Location: Sakinaka Andheri, Mumbai** **Salary: 15k + PF & ESIC** **Minimum 6 months experience as a Commi 2 - Pastry** **Qualification: Diploma/ Graduate in Hospitality** **Timing: 10 hours - Day Shift** Job Profile: Assisting in the food preparation process Cooking and preparing elements of high-quality...

Job description Role and Responsibility: - Having good knowledge of making cakes and pastry - To forecast and document the raw material requirement from stores for the duration of one week - To conduct the briefing of Commis and Trainees at the commencement of the shift and also at the end of the shift - To ensure that the work stations are properly...

**Job Description: Pastry Head Chef** **Position Summary**: The Pastry Head Chef is responsible for leading and managing the pastry department, creating high-quality desserts, pastries, and baked goods while ensuring consistency, innovation, and efficiency. This role involves supervising a team, maintaining inventory, and collaborating with other kitchen...

Looking for DCDP indian on immediate basis. Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Paid sick time - Paid time off Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - total work: 1 year (preferred) Work Location: In person