Chinese Cook

2 months ago

Dehradun Uttarakhand, India shaantam resorts pvt ltd Full time

A Chinese commis 1's job description typically includes:

- **Food preparation**: Assist chefs in preparing food, following recipes and procedures
- **Kitchen setup: Help organize and set up the kitchen for service**:

- **Learning: Take advantage of opportunities to learn and develop culinary skills**
- **Quality: Ensure food is prepared and presented to a high standard**:

- **Hygiene: Maintain cleanliness and hygiene standards in the kitchen**:

- **Timeliness: Ensure dishes are prepared in a timely manner**:

- **Safety: Follow safety and sanitation guidelines, including proper food handling**:

- **Inventory: Help track inventory and order ingredients and supplies**:

- **Kitchen equipment: Learn how to use and care for kitchen equipment and utensils**:

- **Taste testing: Participate in quality control measures, such as taste testing**:

- **Work area: Maintain a clean and organized work area**

**A commis chef is a novice chef who works in a commercial kitchen and is usually the lowest level chef job in an establishment**

Pay: ₹15,000.00 - ₹18,000.00 per month

Schedule:

- Morning shift
- Rotational shift

**Experience**:

- Cooking: 1 year (preferred)
- total work: 1 year (preferred)

Work Location: In person

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