Chef

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience.What will I be doing?As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food throughout...

_A wood fire oven chef’s responsibility can be categorized into three main areas: managing the food preparation process, overseeing the wood fire oven, and potentially taking on some kitchen leadership duties depending on the specific position._ **Food Preparation** - Prep work: This includes washing, chopping, and prepping ingredients for dishes like...

. Need to have full basic knowledge about breads and baking science. - Should be able to manage the given assignments according to the recipes which are been developed.. - Prepare mise en plas for the operation in bakery as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits - should have knowledge of making pizza, burger ,sandwich, coffe etc. - food +accomandation will be provide by hotel * **Salary**: ₹15,086.00 - ₹20,747.15 per...

Kitchen supervision - stock management - lead the kitchen - carry out all basic standard SOP’s in the kitchen. - documentation. - supervise all line chefs and ensure plating. **Salary**: From ₹50,000.00 per month **Benefits**: - Food provided - Paid time off Schedule: - Rotational shift Supplemental pay types: - Overtime pay - Yearly...

Job brief We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success. **Responsibilities**: -...

We’re looking for someone very passionate, determined and disciplined. Someone who is very ambitious and aspire to grow along with the bran. **Salary**: From ₹35,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay - Yearly bonus **Education**: - Bachelor's (preferred) **Experience**: -...

Chef will be taking care of all activities like demonstration of new recipes, complain handling and most importantly adding new bakers by doing successful trials at the bakery. - Prepare quality bakery items as per outlined recipes, standards, portion control practices, and items presentation guidelines. - Mixing, preparing and baking bread and pastries. -...

Commis chefs are novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills. They perform various kitchen duties, such as **assisting chef de parties in meal preparations, receiving deliveries, and rotating stock**. Duties include **assisting the Production team in food preparation and performing related...

**DUTIES AND RESPONSIBILITIES**: - Preparing food items by cutting, chopping and mixing. - Producing new tandoori dishes. - Managing, training new assistance tandoori chefs. - Prepare tandoor dishes under instructions of Head Chefs. - Allocate and oversee the work of the junior kitchen staff team including cleaning schedules. **Salary**: ₹15,000.00 -...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Health insurance - Leave encashment - Paid sick time - Provident Fund Schedule: - Rotational...