Cafeteria Chef-indian

2 weeks ago


Mumbai Maharashtra, India 14°41° Pizzeria Full time

Prepare and cook food according to recipes
- boil, grill, fry, bake or steam meats, vegetables and more.
- Cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature
- Set up Buffet on time
- Manage product storage, maintenance, and rotation activities to avoid any damages or spoilages.
- Assist with inventory and budget preparation.
- Adhere to food safety regulations.
- Ascertain that all cleaning operations are carried out to the highest possible standard
- Make sure that products are properly labeled with nutritional content, prices, and expiration dates.
- Ensuring cleanliness and proper sanitation requirements are met
- Washing dishes
- Oversee KST tasks

**Job Types**: Full-time, Permanent

**Salary**: ₹15,000.00 - ₹18,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift
- Evening shift
- Morning shift
- Rotational shift

Supplemental pay types:

- Performance bonus

**Experience**:

- Chef: 1 year (required)

Work Location: In person

Expected Start Date: 18/03/2024



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