Fast Food Chef

Chef needs to be all rounder. Specialised in Malvani cuisine and capable of making bulk food. **Salary**: ₹18,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay Ability to commute/relocate: - Mumbai Suburban, Maharashtra: Reliably commute or planning to relocate before...

Job Summary: We are seeking a skilled and experienced Chef to join our team. As a Chef, you will be responsible for preparing delicious and visually appealing meals in a professional kitchen environment. Your culinary expertise and creativity will contribute to the overall dining experience for our customers. **Duties**: - Prepare and cook meals according...

Master chef who is specialised in south Indian and Indian and Malvani cuisine **Salary**: From ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay Ability to commute/relocate: - Greater Mumbai, Mumbai Suburban - 400072, Maharashtra: Reliably commute or planning to relocate before starting...

We're looking for a Continental Chef to join our team. Your role involves preparing and cooking European-inspired dishes like pasta, Pizza, Burgers, Salads, etc. You'll ensure our food meets quality standards, train kitchen staff, and keep the kitchen clean. If you have experience in European cuisine and can work in a fast-paced environment, we want to hear...

**JOB DESCRIPTION**: - Required level of skills and knowledge for preparing, cooking and finishing complex made to order Asian and Continental dishes using fresh ingredients and traditional cooking methods. - Required to prepare complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer and / or...

**Job description** As a Central Kitchen Sous Chef you will have exposure to all our brands and will allow you to grow your learning and professional landscape.This role will report to the Executive Chef and will take care of our of our prep kitchen. Ensure finished products are accurately packaged, labelled and are accurately in the inventory Management...

Specialised in Indian cuisine, Should be capable of making good tea and coffee and also should be capable of following intructions of head chef **Salary**: ₹10,000.00 - ₹12,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay Ability to commute/relocate: - Mumbai Suburban, Maharashtra:...

**FUNCTIONAL DUTIES AND RESPONSIBILITIES**: - Has solid Dim Sum knowledge - Set benchmark standard to be the best in Hospitality Industry, food production and presentation; - Taste food product daily, prior the service, to judge the quality and over all consistency and inform for any shortage **Requirements**: - Mini 1 yr experience as Dim Sum Chef -...

Job Title: Commi Chef Location: Mumbai **Salary**: 20,000 - 24,000 per month Experience: 1 year and above Qualifications: Graduate Are you passionate about the culinary arts and ready to kick-start your career in the kitchen? We are currently seeking a skilled and motivated individual to join our team as a Commi Chef in Mumbai. As a Commi Chef, you will...

Should have excellent ability to cook Indian and chinese cuisine (Malvani cuisine will be considered as plus point) **Salary**: ₹20,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Ability to commute/relocate: - Mumbai Suburban, Maharashtra: Reliably commute or planning to relocate before starting work...

Ensure proper hygiene standards in the work place - Maintain a high level of work ethic during the job - Should be open to learning and working in a multi cuisine setup - Should be creative in cooking ideas - Ensuring the preparation and cooking of the food is done in a timely manner - Following proper quality standards of the recipes & training provided -...

This is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated with food preparation and production in the kitchen, including overseeing a specific section, coordinating with other kitchen staff, maintaining food quality and hygiene standards, and assisting in menu planning and...

Job Title: Demi Chef de Partie (DCDP) - True Fit Gourmet Café, Bandra Location: Bandra, Mumbai, India **Job Description**: True Fit Gourmet Café is seeking a skilled and passionate Demi Chef de Partie (DCDP) to join our culinary team at our Bandra location. As a DCDP, you will play a crucial role in assisting the Head Chef and Sous Chef in preparing and...

This is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated with food preparation and production in the kitchen, including overseeing a specific section, coordinating with other kitchen staff, maintaining food quality and hygiene standards, and assisting in menu planning and...

This is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated with food preparation and production in the kitchen, including overseeing a specific section, coordinating with other kitchen staff, maintaining food quality and hygiene standards, and assisting in menu planning and...

This is a full-time on-site role for a Chef De Partie at Riga Foods. The Chef De Partie will be responsible for the day-to-day tasks associated with food preparation and production in the kitchen, including overseeing a specific section, coordinating with other kitchen staff, maintaining food quality and hygiene standards, and assisting in menu planning and...

Job Description: We are in search of an adept Chef to join our team at the Cloud Kitchen. This role involves crafting and preparing an array of dishes from Chinese, Indian, and Tandoor cuisines, catering to our diverse customer base. Collaborating closely with the kitchen staff, the Chef will uphold the highest standards in food preparation and...

A Pret the **Hot Chef **works as part of a team to ensure all food meets Pret standards and is consistently delicious. The Hot Chef is responsible to develop and maintain the standard of hot food in the shop. This role focuses on providing our customers with Pret Perfect hot food with the required quality, freshness and display. Hot food will be produced...

_**Job Summary**:_ - **Responsiblities**:_ - Manage a specific section of the kitchen, including assigning task to other cooks and ensuring that dishes are prepared and cooked to the highest standards - Monitor inventory levels and manage food waste to ensure that costs are kept under control - Ensure that all dishes are plated and presented in an attractive...

The Executive Sous Chef is responsible for assisting the Executive Chef in overseeing the culinary operations of the kitchen. This role involves managing kitchen staff, ensuring quality and consistency in food preparation, and contributing to menu development. **Responsibilities**: **Kitchen Management**: Assist in supervising daily kitchen activities,...