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Sous Chef

2 months ago

Goa, India Jaglax Homes Full time

Jaglax Homes, a premium rental management company based in North Goa is looking for **Sous Chef** for their boutique holiday homes community of luxury villas in Siolim.

**Roles and responsibilities**:

- Directs food preparation and collaborates with other cooks.
- Helps in the design of food and drink menu.
- Produces high quality plates, including both design and taste.
- Oversees and supervises kitchen staff in the villas.
- Assists with menu planning, inventory, and management of supplies.
- Ensures that food is top quality and that kitchen is in good condition.
- Keeps stations clean and complies with food safety standards.
- Offers suggestions and creative ideas that can improve upon the kitchen’s performance.
- Prepares staff meals.
- Trains new employees.
- Orders food supplies.
- Monitors and maintains all kitchen equipment.
- Solves problems that arise and seizes control of issues in the kitchen.

**Requirement**:

- Graduate with a Diploma/Degree Hotel management
- Experience in continental cuisine is a must

**Food and accommodation provided**

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹30,000.00 - ₹35,000.00 per month

**Benefits**:

- Food provided
- Paid sick time
- Paid time off

Schedule:

- Day shift
- Flexible shift

Ability to commute/relocate:

- North Goa, Goa: Reliably commute or planning to relocate before starting work (preferred)

Application Question(s):

- What type of cuisine have you worked/ had experience in?
- What is your current salary?

**Experience**:

- Sous chef: 3 years (required)

**Speak with the employer**
+91 9359896427

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