Short Order Cook

Salary based on male or female store incharge and preparation cook weekly off contact us for more informationJob Types: Full-time, Part-time, Permanent, FresherPay: From ₹12,000.00 per monthBenefits: Flexible schedule Paid time offSchedule: Day shiftSupplemental pay types: Yearly bonusExperience: Cooking: 1 year (preferred)- total work: 1 year...

COOK: Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment...

**Preparation, cooking and presenting Continental dishes**. Assist with stock ordering and monitoring procedures. Maintain high standards of food hygiene and health & safety at all times. Pay: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift **Experience**: - Cooking: 2 years (preferred) - total work: 3 years...

Experience: 5+Year. - Qualification: Cook - Location: CHENNAI-Porur **Job Description**: Title: Cook **Location**: Description: We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in...

_**Accommodation Provided **_ - **Food Provided**_ As a South Indian Cook in our restaurant, you will be responsible for preparing and cooking a variety of authentic South Indian dishes to satisfy our customers' culinary cravings. You will play a crucial role in maintaining the quality and consistency of our South Indian menu items, ensuring customer...

**Job Summary**: The Staff Canteen Cook is responsible for preparing and cooking a range of meals for staff members, maintaining high standards of food quality, hygiene, and customer service. The cook will plan menus, manage inventory, and ensure a clean and safe kitchen environment. **Key Responsibilities**: - **Meal Preparation and Cooking**: - Prepare...

**Job Summary**: The Staff Canteen Cook is responsible for preparing and cooking a range of meals for staff members, maintaining high standards of food quality, hygiene, and customer service. The cook will plan menus, manage inventory, and ensure a clean and safe kitchen environment. **Key Responsibilities**: - **Meal Preparation and Cooking**: - Prepare...

We prepare lunch and dinner everyday and do door delivery in and around T.Nagar on order basis. Now we are looking for Head cook/helper for our kitchen. Full time : 8.00 a.m to 7.00 p.m (Break/rest will be there in between) Part time : 2.00 p.m to 8.00 p.m Salary package and work will differ according to Head cook (full time) and helper (part...

**Position Overview**: We are seeking a skilled and passionate Line Cook with expertise in Arabian and Tandoori cuisines to join our culinary team. As a Line Cook at our establishment, you will play a crucial role in ensuring the quality, presentation, and timely delivery of our diverse menu offerings. Your culinary proficiency, attention to detail, and...

**Responsibilities**: - Prepare and cook a variety of dishes in North Indian or Chinese cuisine to a high standard. - Manage the kitchen and ensure all food is prepared in a timely and efficient manner. - Maintain inventory of supplies and manage ordering of ingredients as needed. - Ensure that all kitchen equipment is properly maintained and in good...

**We are Hiring** **1. COMMI I - CDP / CONTINENTAL ( EXP - 5 TO 8YEARS )** **2. COMMI II - ( EXP 2 TO 3YEARS )** **3. COMMI III - ( EXP - FRESHER TO 1YEARS )** **Job description** - you will be an essential member of our culinary team, responsible for preparing high-quality dishes that meet our restaurant's standards - Your culinary skills, attention to...

Jobs & Responsibilities - Create new and innovative menu items - Manage the overall menu - Ensure the highest quality in preparation of dishes - Make sure ingredients are always fresh and high-quality - Regularly check food and beverage in stock, cooking supplies, tools and equipment - Cook dishes in accordance with previously set menus - Regularly check and...

**Responsibilities**: - The Chef must be a Multitalented Person. - Prepare and cook a range of Dishes within the specified time - Work closely with the restaurant management team to develop new menu items and ensure that customerfeedback is incorporated into future menu offerings. - Manage the kit, including ordering supplies, maintaining inventory, and...

A Chef de Partie is a skilled and experienced cook responsible for managing a designated section of the kitchen. They are expected to maintain high culinary standards, ensure efficient food preparation, and contribute to the overall success of the kitchen team. Knowledge in continental cuisine, north indian and healthy food cooking is required. Location:...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...

Implement control on quality along with consistency of every eatable item served. Develop and adapt work schedule as per prevailing work pressure and occupancy. Involve in ordering and receiving ingredients required in kitchen. Implement departmental line-ups regularly as routine. Control, maintain and manage kitchen inventory and food supplies. Ensure...

As a Pizza Maker, you will be responsible for preparing and crafting delicious pizzas to meet our customers' expectations. Your role is crucial in ensuring the quality and taste of our pizzas, which contributes to the overall success of our restaurant or pizzeria. You will work as part of a team and report to the kitchen manager or head chef. Key...

**Job Title**: Pizza Maker **Department**: Kitchen **Reports To**: Kitchen Manager/Head Chef **Job Summary**: A Pizza Maker is responsible for preparing and cooking a variety of pizzas, ensuring all pizzas are made to the highest standards of taste, quality, and presentation. This role involves working with a team in a fast-paced kitchen environment and...

We are looking for south indian curry chef and second chef who will be in charge of Dosa and Tandoori. We are based in South west England and can provide Sponsorship. Tamil speaking is a must and minimum 5 years experience in a standard hotel is required. A busy South Indian restaurant based in the heart of plymouth is seeking an experienced Specialist...

A Chef de Partie is a skilled and experienced cook responsible for managing a designated section of the kitchen. They are expected to maintain high culinary standards, ensure efficient food preparation, and contribute to the overall success of the kitchen team. Knowledge in continental cuisine, north indian and healthy food cooking is required.Location:...