Demi Chef de Partie

2 months ago

Hyderabad Telangana, India Marriott International, Inc Full time

**Job Number** 24049258

**Job Category** Food and Beverage & Culinary

**Location** The Westin Hyderabad Mindspace, Raheja IT Park, Hitec City, Hyderabad, Telangana, India VIEW ON MAP

**Schedule** Full-Time

**Located Remotely?** N

**Relocation?** N

**Position Type** Non-Management

***

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
- Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._

  • Demi Chef de Partie

    1 month ago

    Hyderabad, India Hyatt Corporation Full time

    Demi Chef de Partie - Oriental Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD001163Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of...

  • Demi Chef de Partie

    1 week ago

    Hyderabad, India Hyatt Corporation Full time

    Demi Chef de Partie - Oriental Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD001163Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of...

  • Demi Chef de Partie

    2 months ago

    Hyderabad, India Hyatt Place Hyderabad Banjara Hills Full time

    Summary - You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Basic Knowledge of kitchen hygiene practices and...

  • Chef de Partie

    2 months ago

    Hyderabad, India Hyatt Corporation Full time

    Chef de Partie - Asian Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryEntry Level ManagerFull-timeReq ID: HYD000961Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

  • Chef De Partie

    2 weeks ago

    Hyderabad, India Hyatt Corporation Full time

    Chef De Partie - Indian Hyatt Hyatt Hyderabad IN - TG - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD001587Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

  • Chef De Partie

    1 week ago

    Hyderabad, India Hyatt Corporation Full time

    Chef De Partie - Indian Hyatt Hyatt Hyderabad IN - TG - HyderabadCulinaryHourly/Entry Level EmployeeFull-timeReq ID: HYD001587Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

  • Chef de Partie

    1 week ago

    Hyderabad, India Park Hyatt Hyderabad Full time

    Summary To supervise the assigned station / section of the bakery, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 2 years of work experience as Chef de Partie or 3-4 years...

  • Chef de Partie

    1 day ago

    Hyderabad, India Hyatt Place Hyderabad Banjara Hills Full time

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. **Qualifications**: Minimum 1 year work experience as Chef de Partie or 3-4 years as Demi Chef de Partie in a hotel or large restaurant...

  • Demi Chef de Partie

    1 month ago

    Hyderabad, India Keerthi Srinivasa Solution Pvt Ltd. Full time

    Responsibilities - Prepare food for guests and team members efficiently economically, and hygienically as per standard recipes and procedures. - Assist the Sous Chef in day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation. - Maintain Cleanliness and Hygiene according to safe and sound procedures as...

  • Chef de Partie

    1 month ago

    Hyderabad, India Skygourmet Catering Pvt Ltd Full time

    CHEF DE PARTIE Cook/chef Hot Kitchen **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health insurance - Leave encashment - Provident Fund Schedule: - Day shift - Night shift Supplemental pay types: - Overtime pay - Yearly bonus Ability to commute/relocate: - Hyderabad, Telangana: Reliably commute or planning to...

  • Chef de partie

    2 weeks ago

    Hyderabad, India Tongue Tickle Foods Full time

    Role Description This is a full-time on-site role for a Chef De Partie - South Indian Cuisine at Tongue Tickle Foods in Hyderabad. The Chef De Partie will be responsible for preparing and cooking South Indian dishes, supervising the kitchen staff, ensuring food quality and presentation, and maintaining a clean and organized kitchen. The role requires...

  • Chef De Partie

    3 weeks ago

    hyderabad, India Tongue Tickle Foods Full time

    Role DescriptionThis is a full-time on-site role for a Chef De Partie - South Indian Cuisine at Tongue Tickle Foods in Hyderabad. The Chef De Partie will be responsible for preparing and cooking South Indian dishes, supervising the kitchen staff, ensuring food quality and presentation, and maintaining a clean and organized kitchen. The role requires...

  • Chef De Partie

    3 weeks ago

    Hyderabad, India Tongue Tickle Foods Full time

    Role DescriptionThis is a full-time on-site role for a Chef De Partie - South Indian Cuisine at Tongue Tickle Foods in Hyderabad. The Chef De Partie will be responsible for preparing and cooking South Indian dishes, supervising the kitchen staff, ensuring food quality and presentation, and maintaining a clean and organized kitchen. The role requires...

  • Chef De Partie

    3 weeks ago

    hyderabad, India Tongue Tickle Foods Full time

    Role Description This is a full-time on-site role for a Chef De Partie - South Indian Cuisine at Tongue Tickle Foods in Hyderabad. The Chef De Partie will be responsible for preparing and cooking South Indian dishes, supervising the kitchen staff, ensuring food quality and presentation, and maintaining a clean and organized kitchen. The role requires...

  • Chef De Partie

    4 weeks ago

    Hyderabad, India Tongue Tickle Foods Full time

    Role DescriptionThis is a full-time on-site role for a Chef De Partie - South Indian Cuisine at Tongue Tickle Foods in Hyderabad. The Chef De Partie will be responsible for preparing and cooking South Indian dishes, supervising the kitchen staff, ensuring food quality and presentation, and maintaining a clean and organized kitchen. The role requires...

  • Commis

    1 month ago

    Hyderabad, India MERCURE HYDERABAD KCP Full time

    **Job Description**: Contributes to guest satisfaction by: - Preparing "hot" and/or "cold" dishes in line with the supervisor's instructions - Helping deliver the dishes - Respecting the food health and safety standards and procedures - Participating in managing raw materials effectively - Duties include assisting the Production team in food preparation and...

  • Chef De Partie

    3 weeks ago

    Hyderabad, India Tongue Tickle Foods Full time

    Role DescriptionThis is a full-time on-site role for a Chef De Partie - South Indian Cuisine at Tongue Tickle Foods in Hyderabad. The Chef De Partie will be responsible for preparing and cooking South Indian dishes, supervising the kitchen staff, ensuring food quality and presentation, and maintaining a clean and organized kitchen. The role requires...

  • Chef de Cuisine

    6 days ago

    Hyderabad, Telangana, India Hyatt Place Hyderabad Banjara Hills Full time

    Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

  • Demi Chef de Partie

    6 days ago

    Hyderabad, India Novotel Hyderabad Airport Full time

    Primary Responsibilities - Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per the standards. - Ensure that all HACCP procedures are followed and clear records are maintained at all the times. - Any matter which may effect the interests...

  • Demi Chef de Partie

    2 months ago

    Hyderabad, Telangana, India Marriott International, Inc Full time

    **Job Number** 24055861 **Job Category** Food and Beverage & Culinary **Location** Le Meridien Hyderabad, Plot No 132 Miyapur Road, Hyderabad, Telangana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...