Commi Iii

**Kondody Hotels and Resorts is hiring for an experienced individual to join our team as an Commi III.** - **Through knowledge in South Indian.**: - **Motivation and communication.** Education: Degree/Diploma in Hotel Management Experience: 3years **Salary**: 18K to 20K + free accommodation & food Location: Mamalagandam, Ernakulam Pay: ₹18,000.00 -...

**Kondody Hotels and Resorts is hiring for an experienced individual to join our team as an Commi III.** - **Basic knowledge in Indian, Chinese, Continental, Tan door.**: - **Motivation and communication.** Education: Degree/ Diploma in Hotel Management Experience: 6months **Salary**: 13K to 15K + free accommodation & food Location: Mamalakandam Pay:...

Food preparation: Prepares food to high standards, including portioning, chopping, and storing ingredients - Cooking: Cooks food according to recipes and quality standards - Presentation: Assists chefs with food presentation - Kitchen safety: Removes hazards and ensures the kitchen and equipment are safe - Stock management: Monitors stock movement and orders...

Niraamaya Surya Samudra Kovalam looking for the below chefs 1) South Indian CDP 2) Commi II 3)Commi III 4)Bakery CDP 5)Continental Commi I & II Pay: ₹15,000.00 - ₹38,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Evening shift - Night shift - Rotational shift - Weekend availability **Experience**: - total work: 1...

Job brief: We are a rapidly growing chain of backpacker hostels with over 50 locations across India. Our mission is to provide affordable and comfortable accommodations for travelers while creating a vibrant and inclusive community. Job Role: Commi II, Commi III Location: Rishikesh, Uttarakhand, India Preparation, cooking, and presentation of dishes in...

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. -...

**Job Number** 24092951 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Kochi, Maradu, Kochi, Kerala, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh...

Prepare and cook dishes in the Tandoor oven, including chopping, marinating, and grilling meats. - Prepare and cook Tandoori bread such as naan, roti, and paratha. - Maintain the Tandoor oven and ensure it is clean and in good working condition. - Work closely with the kitchen team to ensure smooth service and timely delivery of food. - Monitor food quality...

**Job Number** 24053265 **Job Category** Food and Beverage & Culinary **Location** Le Méridien Kochi, Maradu, Kochi, Kerala, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh...

**Responsibilities**: - Assist in the preparation and cooking of dishes in accordance with established recipes and quality standards - Help maintain a clean and organized kitchen - Ensure that all food items are properly labeled and stored - Work with other kitchen staff to ensure that orders are completed in a timely and efficient manner - Adhere to all...

To ensure that all stocks are kept under optimum conditions. - To Prepare all dishes to the correct recipe and to the correct quantity - Prepares all the orders in timely manner. To ensure that all dishes reach the hot plate or pass correctly garnished, the correct portion and size, presented on the prescribed service dish in the prescribed manner -...

Assist in the preparation, production, presentation and service of all meals, ensure they are served at the correct times, within the Company's standards and to the agreed specification of the contract. - Ensure that the control of raw materials and portions are to the Company's standards and ensure all food is served at the correct temperatures. - Assist...