Commi Iii

6 months ago

Kochi, India The Burgery_in Full time

**Responsibilities**:

- Assist in the preparation and cooking of dishes in accordance with established recipes and quality standards
- Help maintain a clean and organized kitchen
- Ensure that all food items are properly labeled and stored
- Work with other kitchen staff to ensure that orders are completed in a timely and efficient manner
- Adhere to all food safety regulations and guidelines
- Assist in maintaining inventory and ordering supplies as needed

**Requirements**:

- Diploma in Hotel Management or a related field
- Excellent communication and interpersonal skills
- Strong organizational and time management skills
- Ability to work well under pressure in a fast-paced environment
- Knowledge of food preparation techniques, cooking methods, and food safety regulations
- Ability to work a flexible schedule, including weekends and evenings

**Salary**: Up to ₹15,000.00 per month

**Benefits**:

- Food provided
- Leave encashment

Schedule:

- Day shift
- Fixed shift

Supplemental pay types:

- Performance bonus
- Yearly bonus

**Experience**:

- total work: 1 year (required)

**Speak with the employer**
+91 6282185195

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