Cook/chef

Cook who can prepare homely food **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Key Responsibilities**: - Prepare and cook a wide variety of Indian dishes, including curries, tandoori, biryanis, and vegetarian specialties. - Ensure all dishes are prepared according to traditional recipes and meet quality standards. - Manage inventory and control food costs by minimizing waste and maximizing efficiency. - Train and supervise kitchen...

Hello guys, - There is an immediate chef requirement for the location Chikkaballapur, Karnataka. - Must have minimum of 3 years of experience - Accomodation will be provided by the company. **Educational Details**: N/A **City**: Chikkaballapur **State**: Karnataka **PostalCode**: 562101 **Recruiter**: Ashwini Narayana **Workhours**: 10:30AM to...

Job Description: Shilton hospitality is seeking a talented and experienced Chinese Chef to join our culinary team. As a Chinese Chef, you will be responsible for creating authentic and delicious Chinese cuisine dishes while maintaining high standards of food quality, presentation, and kitchen cleanliness. **Responsibilities**: - Plan, prepare, and cook a...

**Job Overview**: As a Cook, you play a crucial role in the kitchen, responsible for preparing and cooking a variety of dishes with precision and attention to detail. Your culinary skills contribute to the overall dining experience, ensuring that customers are served delicious and well-presented meals. **Key Responsibilities**: - **Food Preparation**: -...

An Assistant Cook, or Assistant Chef **ensures the kitchen is orderly and assists Cooks to prepare and arrange food**. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. **Job Types**: Full-time, Permanent Pay: From ₹25,000.00 per...

Job Title: 2nd Commi Tandoor We are seeking a skilled and passionate individual to join our culinary team as a 2nd Commi Tandoor. In this role, you will work closely with our head chef and kitchen staff to ensure the highest standards of food quality and presentation in our tandoor section. Your primary responsibilities will include assisting the Tandoor...

**Minimum 10 Years of Exp is Required** **Job Description**: Position Summary: The Sous Chef plays a critical role in the culinary operations of the kitchen, assisting the Head Chef in all aspects of food preparation, cooking, and presentation. They are responsible for ensuring that all dishes meet the highest standards of quality, taste, and presentation....

We are looking for a talented and experienced South Indian Chef to join our clients. As a South Indian Chef, you will be responsible for preparing and cooking authentic South Indian dishes, ensuring the highest quality standards are met. This is a senior-level position requiring 7 to 10 years of experience in South Indian cuisine. **Qualifications and...

**Job Title: Chef De Partie (Sri Lanka)** **Location: Colombo, Sri Lanka.** **Salary**: ₹35,000 to ₹40,000 Education: Any Experience: 2 to 3 years Type of Properties: Restaurant **Benefits**: - Visa sponsorship - Flight tickets provided - Food and accommodation provided **Job Description**: We are seeking a skilled and creative Chef to join our...

Here are the primary duties and responsibilities of a chef de partie: - **Supervising and training staff**: A chef de partie oversees junior kitchen staff, such as commis chefs and kitchen porters, within their designated sections. They provide training, guidance and support to ensure team members work efficiently and maintain high standards. - **Preparing...

Can cook authentic Mughlai food - Planning and Preparation of Food - Ensuring Food Quality and Taste - Maintaining Cleanliness - Chopping Vegetables and Fruits. More about this Mughlai Chef job Three Four Three is aggressively hiring for the job profile of Mughlai Chef at Delhi-NCR in Pitam Pura locality. Kindly go through the FAQs below to get all answers...

**Company Description**: Mann Hospitality LLP is a renowned hospitality company dedicated to providing exceptional culinary experiences. With a focus on quality, creativity, and innovation, we strive to deliver memorable dining experiences to our guests. **Responsibilities**: - Prepare and cook authentic Indian dishes according to established recipes and...

WE ARE HIRING Job designation: - South Indian Chef Job location: - Bangalore **Salary**: - 12,000-18,000 **Experience**: - Fresher are welcome Education: - Minimum of a high school diploma or equivalent. Skillset: - Good communication skills - Proficiency manage kitchen operations. IMMEDIATE JOINERS REQUIRED FULL TIME **Profile...

To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs. **Salary**: ₹20,000.00 - ₹22,000.00 per month **Benefits**: - Food...

**Full job description** **South Indian Chef** **Male** **Cooking -: rasam/ sambar/ south indian mils** **Jobs Location -: Kudlu gate** **Working Exp -: Only south indian items** Our restaurant is looking for a skilled Chef with Helper to join our team and help us prepare and serve authentic only South Indian cuisine. As a Chef, you will be responsible...

Must be able to cook North Indian food, Chinese food and South Indian breakfast. Food and accommodation is provided. Experience: 5 to 10 years **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Application Question(s): - Do you know how to cook North...

Looking for naati style biriyani and Donne biriyani cook Immediate basis **Job Types**: Full-time, Permanent Pay: ₹9,379.92 - ₹30,757.23 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Morning shift **Experience**: - Chef: 1 year (preferred) Work Location: In person

Signature Club resort is looking for South Indian Chef who is responsible for preparing and cooking a variety of South Indian dishes such as dosas, idlis, vadas, sambar, and chutneys. They must have a thorough understanding of the ingredients and spices used in South Indian cuisine and be able to create flavorful and authentic dishes. - Preparing meals and...

**Job description** - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed -...