Chef South Indian

As a South Indian Chef, you will be **responsible for creating authentic South Indian dishes, ensuring the use of traditional ingredients, techniques, and flavors**. Required chettinada chef veg and non veg. **Salary**: ₹33,000.00 - ₹35,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift **Experience**: - Chef: 5 years...

South Indian cuisine is known for its diverse flavors, extensive use of spices, and a variety of ingredients including rice, lentils, coconut, tamarind, and fresh vegetables. Some signature dishes from South India include dosa (a thin, crispy pancake), idli (steamed rice cakes), sambar (a tangy lentil soup), rasam (a spicy and tangy soup), and various types...

**Key Responsibilities**: - **Menu Development**: - Design and develop a diverse and authentic South Indian menu. - Introduce seasonal specials and innovative dishes while maintaining traditional flavors. - Ensure menu items meet dietary requirements and customer preferences. - **Food Preparation and Cooking**: - Prepare and cook a variety of South Indian...

WE ARE HIRING Designation: - South Indian Chef : Hotel Location: - Bangalore Karnataka Salary: - 15,000 To 20,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef - Minimum Experience : 1 -2 Years of Proven experience as a South Indian Chef or in a similar role,...

**Responsibilities and Requirement**: - Prepare authentic South Indian dishes - Ensure high-quality food preparation and presentation. - Must Have Experience of working in Cafes / Fine Dining Restaurants - Ability to work in a fast-paced environment. - Ability to work efficiently in a high-volume kitchen. - Ability to make both South Indian vegetarian and...

South Indian Cook - Male for Five Star Hotel with 3 to 6 years Experience in South Indian & typical Karnataka cuisine Dishes. We are looking for a proper, typical Karnataka cuisine all-round chef. - Preparing meals and food to meet the specifications of guests in a timely manner. - Properly measuring kitchen ingredients and food portions. - Ensuring kitchen...

A South Indian chef is responsible for preparing and cooking authentic South Indian dishes for customers. The chef should be familiar with traditional South Indian recipes and cooking techniques. The primary responsibilities include: - Studying recipes, - Preparing ingredients, and - Cooking dishes to ensure the highest quality service and experience for...

**Post**: South indian Chef **Full Time** **Job Location**: Hubballi, Karnataka. **Experience**: 5-10 years required. **Gross Salary**:18,000-28,000 based on experience. WhatsApp your CV: 7022590852 **Job Description** **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹28,000.00 per month **Benefits**: - Food provided - Paid sick time -...

Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also...

We are hiring Job Designation: South Indian Helper: Commi II Job Location: Nashik **Salary**: 15,000 - 22,000 Experience: Min 2 - 4 years of experience experience working as a Commi II or similar role, with a focus on South Indian cuisine preferred. Education: High School Diploma or relevant Skills required: - Ability to follow recipes accurately and...

WE ARE HIRING Job designation: - Kichen: South Indian Commi II Job location: - Bangalore, Karnataka. **Salary**: - 12,000-26,000 per month **Experience**: - Total experience: -3 years of experience in Hotel Industry. - Minimum experience: -1-2 years of experience as a Commi II in South Indian cuisine. Education: - Diploma or certification in...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Manage Daily Operations of the Kitchens. Mature Passionate Creative Kitchen Professional. Handle Quality Management System. Knowledgeable, Professional Chef. CDP South Indian : Minimum of 10 years experience. Commis 1 : Minimum of 5 years experience Commis 1 : Indian Minimum of 5 years experience Commis 2 : Minimum of 3 years experience **Salary**:...

**General** - **Able to cook South Indian dishes of high quality in a Premium Senior Living Community**. - Maintain a cooking speed, consistency in blending in-house spices, preparing sauces, using the right balance of spices, herbs & ingredients to produce consistent flavor. **Salary**: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food...

Job DescriptionResponsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that Grand Mercure Bengaluru at Gopalan Mall’s standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the team in accordance with set standards.Support the...

Company Description Job Description Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that Grand Mercure Bengaluru at Gopalan Mall’s standards are applied to the production of food and the cleanliness of the kitchen and equipment. Ensure that the hygiene standards are maintained by the team in accordance with...

Job Title: Indian Snacks Chef **Job Description**: We are seeking a skilled and passionate Indian Snacks Chef to join our culinary team. As an Indian Snacks Chef, you will be responsible for creating, preparing, and presenting a variety of authentic Indian snacks to our customers. You will work closely with the kitchen staff to ensure high-quality standards...

Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also...

Job Title: North Indian Chef **Job Description**: We are currently seeking an experienced and talented North Indian Chef to join our dynamic culinary team. As a North Indian Chef, you will be responsible for preparing and cooking a wide variety of authentic North Indian dishes, ensuring that they are prepared to the highest standards of taste, quality, and...

Greetings.......... We are hiring a south indian cook for a reputed Cafe in Bangalore........ Designation:South indian cook Working hours:8hrs **Salary**:20k to 23k Gender:Male/Female Qualification:Any Experience:1 to 2 years **Salary**: ₹20,000.00 - ₹23,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Day...