Dcdp

Hiring For the Position Of DCDP with leading Hospitality and Retail Industry in India **Experience **-4 to 5 years **Location**: - Mumbai **Cuisine**: - Continental /Asian / Oreintal **Job Description-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Regards **Finesse Staffing** Pay: ₹200,000.00 - ₹400,000.00 per...

**We are hiring Cdc/ Dcdp for a leading Italian and Lebanese restaurant** Exp: 8-10 Years Location : Mumbai **Salary**: ₹500,000.00 - ₹800,000.00 per year **Speak with the employer** +91 9987988265

YouJob description of DCDP Oriental cuisineChatGPTChatGPT The job description of a Demi Chef de Partie (DCDP) specializing in Oriental cuisine typically involves a range of responsibilities related to food preparation, cooking, and kitchen management within a professional culinary environment. Here's a breakdown of what such a job description might...

Previous experience as a DCDP Chinese specialist or similar role in a professional kitchen - Knowledge of proper food handling, sanitation, and safety procedures - Excellent cooking skills and the ability to prepare a wide variety of Chinese dishes - Knowledge of Chinese cuisine and ingredients - Ability to work in a fast-paced, high-pressure environment...

We are looking for Commi I/ CDP or DCDP in South Indian section. Comfortable with working in rotational shifts. **Food Trial is mandatory** Pay: ₹10,000.00 - ₹23,000.00 per month Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) Work Location: In person

This is a job of a chef de party...CDP continental and European cuisine. He or she must have a pleasing personality, good in English, expert in making, presenting, garnishing, plating European dishes...Must have atleast a 3 year experience in a five star hotel as CDP or DCDP. Pay: From ₹100,000.00 per month **Benefits**: - Food provided Schedule: -...

Hi, Greetings! We have opening with Poetry by Love and Cheese Cake Location : All over Mumbai Exp.: 2+ Years Positions : Commi 1, Commi 2, CDP, DCDP CTC : 12 K to 30 K (Depends on exp. & Last Drawn) HR 9076335135 **Salary**: ₹12,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Education**: -...

_**Position: Bakery Commi 2 & 1**_ - **Location - Deonar Chembur, Mumbai**_ - **Salary - 18k - 21k**_ - **Brand - MNC**_ - **5 days**_ _**working**_ - **Responsibilities**:_ - Assist Bakery Commi 1 & DCDP in the preparation and production of bakery items. - Learn and develop skills in baking techniques, including mixing, shaping, and baking. - Support Bakery...

Good experience and clear background. **EXPERIENCE**: - 3 - 4 years **LOCATION**: - APPA SAHEB MARATHE MARG,OPP. OLD PASS PORT OFFICE WORLI - Mumbai MUMBAI MAHARASHTRA 121001 **CONTACT**: - Saroj Kumar Jena

We are looking for 7chef Commi-1 bakery pastry Commi-1 Commi 2 and Commi 3 for Continental DCDP, CDP, SOUS CHEF for modern continental food **Job Types**: Full-time, Permanent **Salary**: ₹18,000.00 - ₹35,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Evening shift - Morning shift - Night shift -...

**Job Vacancy**: - Job Title CAKE MAKER- Number Of Vacancy 10- Industry Area COMMI 1,2,3 DCDP- Key Skills- Salary(per annum) 2,50,000- Work Experience 3 Year**Job Requirements**: JOB OPPORTUNITY IN OMAN ZOOM INTERVIEW 2 YEARS CONTRACT ACCOMMODATION & TRANSPORTATION SALARY: - OMR120 (FOOD INCLUDED) - Job Location- Job Country 17- Job State- Job City-...

Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. - Keeping your area of the kitchen safe and sanitary. - Stocktaking and ordering supplies for your station. - Improving your food preparation methods...

**JOB SUMMARY** Under the general guidance and supervision of the CDP / DCDP / Sous Chef /Executive Chef and in accordance with the set policies and procedures of the Company, he/she is responsible for carrying out the basic activities of the Kitchen **FUNCTIONAL DUTIES AND RESPONSIBILITIES**: - Prep work of ingredients for Senior Chefs. - Preparation,...

**Job Types**: Full-time, Regular / Permanent **Salary**: ₹27,000.00 - ₹30,000.00 per month **Benefits**: - Food provided - Health insurance - Leave encashment - Paid time off - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Overtime pay - Yearly bonus Ability to commute/relocate: - Mumbai Suburban, Maharashtra: Reliably...

Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. - Assist in training within your department and to attend training sessions when requested in line with hotel requirements - Hygiene control - Cleaning Schedule. Ensure that all records for the Criterion...

he Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: To maintain a high standard of specified work in accordance with the Executive Chef’s instructions To prepare, cook and serve food delegated as your responsibility, ensuring that the highest...

Job description Roles and Responsibilities - Take care of daily food preparation to meet standards and quality set by the Company - Coordinate daily tasks with Head Chef - Having good knowledge of making breads - Control cost and minimize waste - To supervise the work of others - To estimate daily production needs and to check the quality of raw and cooked...

Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai & Pune known for its Brand Kerala Cafe serving authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **Responsibilities**: - Responsible for managing 5-6 outlets in Pune & Mumbai - Visiting outlets on...

Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: To maintain a high standard of specified work in accordance with the Executive Chef’s instructions To prepare, cook and serve food delegated as your responsibility, ensuring that the highest...

Mixing, preparing and baking bread and pastries. - Opening the bakery every morning. - Arranging the display case in an appealing manner. - Ordering more supplies. - Crafting and creating new and exciting baked goods. - Ensuring all baked goods are completed on time for opening **Salary**: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Food...