South Indian Chef

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - South Indian Cuisine is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Hi,We are hiring -Profile - Head Chef - South IndianLocation - Khar, MumbaiHotel - 5 Star HotelSalary - 1.5 Lacs to 2 lacs Per MonthExperience - 10-15 yrs into southindian cuisineIf interested share CV on neha.k@ipsgroup.co.in (mention subject - Head Chef - South Indian)Share detailsCurrent CTCExpected CTCLocation#southindiancuisineIf not interested pls...

Hi,We are hiring -Profile - Head Chef - South IndianLocation - Khar, MumbaiHotel - 5 Star HotelSalary - 1.5 Lacs to 2 lacs Per MonthExperience - 10-15 yrs into southindian cuisineIf interested share CV on neha.k@ipsgroup.co.in (mention subject - Head Chef - South Indian)Share detailsCurrent CTCExpected CTCLocation#southindiancuisineIf not interested pls...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - South Indian Cuisine is responsible to supervise the assigned station / section of the outlet kitchen, in order to...

Preparing A Wide Range of South Indian Food, Experimenting New Dishes, Maintaining Food Safety and Cleanliness, Ensuring Good Quality and Food Provided. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards...

Preparing A Wide Range of South Indian Food, Experimenting New Dishes, Maintaining Food Safety and Cleanliness, Ensuring Good Quality and Food Provided. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards...

**Responsibilities**: - Food Preparation: Assist in the preparation of ingredients for various South Indian dishes, including chopping vegetables, grinding spices, and marinating meats. Follow recipes and portion sizes accurately to maintain consistency. - Cooking and Plating: Execute cooking techniques specific to South Indian cuisine, such as tempering,...

Commi 1 chef Salary 18000-20000 Cuisine experience North Indian & Tandoor Min. Experience 5 years+ Restaurant/cloud kitchen experience is a must 10 hours daily straight shift (1 weekly off) **Job Type**: फ़ुल-टाइम **Salary**: ₹१८,०००.०० per month **Benefits**: - खाने की...

Looking for a chef who has expertise in Indian cuisine for a cloud kitchen in Brahmand. Below are the responsibilities: 1) Handling the kitchen staff 2) Maintaining the food quality 3) Working with the team on inventory management 4) Preparing timely orders while maintaining the quality of the food Looking for smart individuals who have at least a few...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Indian Cuisine is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Must know to cook all south indian dishes, snacks, rasam, sambhar and all vegetables **Salary**: From ₹20,000.00 per month **Benefits**: - Commuter assistance - Food provided Schedule: - Day shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Ability to Commute: - Mumbai, Maharashtra (preferred) Ability to...

All rounder chef specialised in South Indian --should be able to make dosas, Indian --should be able to cook all Indian food items, North Indian--Should be able to make all north Indian food items, Malvani--should be able to make malvani food items and Chinese--should be able to make chinese cuisines. Note-- Has to be efficient in South Indian and Chinese...

SOUTH INDIAN MASTER REQUIRED WITH EXPERIENCE OF WORKING IN BULK SOUTH INDIAN KITCHEN. **Job Types**: Full-time, Permanent **Salary**: ₹10,000.00 - ₹12,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Nagpur, Maharashtra: Reliably commute or planning...

Proven work experience as a Chef or Cook - Setting up the kitchen with cooking utensils and equipment, like knives, pans and food scales - Cooking food in a timely manner - Monitor food stock and place orders - Advanced knowledge of culinary, **Indian food and Indian breakfast**: - Hands-on experience with various kitchen equipment - Excellent time...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Indian Curry is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Hotel Svenska Design hotel looking for Commie II - Indian Experience - Mini 2 years Location - Andheri west **Job Types**: Full-time, Regular / Permanent **Benefits**: - Food provided Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 2 years (preferred) - total work: 2 years...

Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. - Assist in training within your department and to attend training sessions when requested in line with hotel requirements - Hygiene control - Cleaning Schedule. Ensure that all records for the Criterion...

Urgently hiring for Indian & Chinese Chef for Leading Restaurant Kitchen. Location: Nariman point (Mumbai) Experience: 3 Years & Above **Salary**: 35K to 50K NTH Qualification: BHMS Looking for quick joiners **Salary**: ₹35,000.00 - ₹50,000.00 per month Schedule: - Day shift - Morning shift Application Question(s): - Are you a quick joiner ? -...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - Indian is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a...

**Job description** 5+ years work experience as Commis Chef in a renowned fine dine or cafe restaurant with good standards / Culinary skills / good hygiene Preparing, cooking and presenting Tandoori Dishes to the appropriate standards. Monitoring portion and waste control to maintain profit margins with great customer services Must have previous tandoori...