Chef de Partie

Pastry Chef de Partie A Pastry Chef de Partie is a skilled culinary professional responsible for overseeing and executing a specific section within a pastry kitchen. This role requires a strong foundation in pastry arts, a keen eye for detail, and the ability to work efficiently under pressure. Key Responsibilities: - Pastry Production: - Prepare and...

**Job Role: Demi Chef de Partie** **Location: Navi Mumbai** **Experience: 2+ Years** **Role Brief** We are looking to hire a Demi Chef de Partie who will be responsible for maintaining high standards of food quality, managing a team and ensuring great experience to our guest. **Key Responsibilities** - Preparing, cooking and presenting high quality...

Chef De Partie applicant must have at least 6 years of experience, no frequent job changes. Indian Cooking experience preferred. Chef will be responsible for 100 pax banquet food and 70 pax Cafe food cooking. CDP will be reporting to Head chef. CDP will be having 2 commies and 2 utility. Team will expand depends on sale. No accomodation. Food...

Work Location: Doha, Qatar **Job Description**: As a Demi Chef de Partie (CDP) specializing in Indian and International Cuisine, you'll be an integral part of our culinary team, assisting in the preparation and presentation of dishes that highlight the rich flavors of both Indian and international cuisines. Working closely with the Chef de Partie and Sous...

Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making...

Company Description **Our commitment to Diversity & Inclusion**: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. **Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day,...

Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. Pay: ₹10,000.00 - ₹15,000.00 per month **Benefits**: -...

Responsibilities for chinese chef - Ensures that food is delivered on time - Follows proper safety, hygiene and sanitation practices - Ensures readiness at all times - Accepts and prepares special orders, and ensures proper posting to guest folio - Stores unused food properly and informs CDC of larger quantities of stored food - Prepares all BBQ items for...

Looking for a chef having 2 - 5 years of experience. Should have good knowledge about European cuisines. Should be able to handle the following: - Complete kitchen handling - Inventory management - Waste management - Inventory ordering **Salary**: ₹8,957.83 - ₹30,000.00 per month Schedule: - Rotational shift Ability to commute/relocate: - Thane,...

Need a senior chef for the complete handling of the kitchen. Below are the responsibilities: - Should be able to handle the junior staff - inventory management - waste control - maintain food quality - Indian and Conti background **Salary**: ₹18,000.00 - ₹25,000.00 per month **Benefits**: - Flexible schedule Schedule: - Rotational...

We are seeking an experienced and creative Chef de Cuisine to lead our kitchen operations. As the head chef, you will oversee all aspects of culinary preparation, staff management, and kitchen administration to deliver exceptional dining experiences. Your expertise in menu development, food presentation, and team leadership will ensure the highest quality...

akes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supervise junior chefs or commis. Able to estimate the daily...

Need a senior chef for the complete handling of the kitchen. Below are the responsibilities: - Should be able to handle the junior staff - inventory management - waste control - maintain food quality - Indian and Conti background **Salary**: ₹18,000.00 - ₹25,000.00 per month Schedule: - Rotational shift Ability to commute/relocate: - Thane,...

**Requirements**: - High school diploma or GED. - Associate’s degree, diploma, or certification in culinary arts is advantageous. - A food handler's license. - Proven commercial kitchen experience. - Sound knowledge of food health and safety regulations. - The ability to stand for extended periods. - The ability to work under pressure. - Excellent...

**We Have a Urgent Opening for Commi 2** **Commi Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes Pizza Base, Pizza Souces. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits - Experience of 5-7 years - Continental and Indian - Food cost - Duty rosters **Job Types**: Full-time, Fresher **Salary**: ₹15,000.00 - ₹30,000.00 per...

Cooperate with staff in each section as assigned by the CDP / Executive Chef to ensure the proper use of equipment and efficient completion of all tasks. - Ensure to exceed guest expectations in quality and service of the food products. Provide effective support to the team to enable them to provide a range of effective and efficient services. - Ensure HACCP...

Planning and Preparation of Food - Ensuring Food Quality and Taste - Maintaining Cleanliness - Chopping Vegetables and Fruits. - To assist in the preparation and service of food for guests and staff under the supervision of the Chef de Partie. To have an understanding of menu planning, the implementation of stock controls, the importance of good stock...

**WORK LOCATION : DOHA** **Culinary Leadership**: Take full responsibility for leading the kitchen, including menu planning, recipe development, and ensuring the highest standards of food quality and presentation in the Indian contemporary fine dining style. **Menu Creation**: Independently create, innovate, and update the restaurant’s menu with...

This is a third Party Payroll ( Consultant) job. Job Description: Linux Administrator (L3) Location: Onsite at Aditya Birla Group office, Thane Role Overview We are seeking a technically proficient and experienced Linux Administrator (L3) to join our team onsite at the Aditya Birla Group office in Thane. This full-time role involves...