Pastry Chef de Partie

**Job Description for Pastry Chef** We are searching for an experienced Pastry Chef / Intern for our studio. As a Pastry Chef, you will be responsible for preparing a wide variety of desserts such as designer cakes, Choux pastry, macarons etc. Your talent in baking high-quality delights should be in line by your creativeness to develop new wonderful tastes...

Chef De Partie applicant must have at least 6 years of experience, no frequent job changes. Indian Cooking experience preferred. Chef will be responsible for 100 pax banquet food and 70 pax Cafe food cooking. CDP will be reporting to Head chef. CDP will be having 2 commies and 2 utility. Team will expand depends on sale. No accomodation. Food...

Work Location: Doha, Qatar **Job Description**: As a Demi Chef de Partie (CDP) specializing in Indian and International Cuisine, you'll be an integral part of our culinary team, assisting in the preparation and presentation of dishes that highlight the rich flavors of both Indian and international cuisines. Working closely with the Chef de Partie and Sous...

**Job Description for Pastry Chef** We are searching for an experienced Pastry Chef / Intern for our studio. As a Pastry Chef, you will be responsible for preparing a wide variety of desserts such as designer cakes, Choux pastry, macarons etc. Your talent in baking high-quality delights should be in line by your creativeness to develop new wonderful tastes...

As a DEMI CHEF DE PARTIE at Block 108, Thane. You will be an ambassador for the exceptional service and cuisine that are the characteristics of our dining experience.This role will report to the Consultant ChefAt Block 108, a Kitchen and Cocktail Bar. Where we redefine traditional flavors with a contemporary twist. Our vibrant menu showcases local...

As a DEMI CHEF DE PARTIE at Block 108, Thane. You will be an ambassador for the exceptional service and cuisine that are the characteristics of our dining experience.This role will report to the Consultant ChefAt Block 108, a Kitchen and Cocktail Bar. Where we redefine traditional flavors with a contemporary twist. Our vibrant menu showcases local...

As a DEMI CHEF DE PARTIE at Block 108, Thane. You will be an ambassador for the exceptional service and cuisine that are the characteristics of our dining experience.This role will report to the Consultant ChefAt Block 108, a Kitchen and Cocktail Bar. Where we redefine traditional flavors with a contemporary twist. Our vibrant menu showcases local...

As a DEMI CHEF DE PARTIE at Block 108, Thane. You will be an ambassador for the exceptional service and cuisine that are the characteristics of our dining experience. This role will report to the Consultant Chef At Block 108, a Kitchen and Cocktail Bar. Where we redefine traditional flavors with a contemporary twist. Our vibrant menu showcases local...

As a DEMI CHEF DE PARTIE at Block 108, Thane. You will be an ambassador for the exceptional service and cuisine that are the characteristics of our dining experience. This role will report to the Consultant Chef At Block 108, a Kitchen and Cocktail Bar. Where we redefine traditional flavors with a contemporary twist. Our vibrant menu showcases local...

**Job Description: - ** Job Title: Bakery & Pastry Commis Chef The Bakery & Pastry Commis Chef is an entry-level position in a bakery and pastry kitchen. The role involves assisting Sous chefs in preparing and presenting baked goods and desserts, following recipes, and maintaining a clean and organized work environment. The position requires someone who...

Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making...

Company Description **Our commitment to Diversity & Inclusion**: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. **Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day,...

**Key Responsibilities**: - Assist in the preparation and baking of pastries, cakes, and desserts. - Ensure consistent quality and presentation of all pastry items. - Maintain cleanliness and organization of work areas. - Help with stock rotation and inventory management. - Follow recipes and food safety guidelines. - Collaborate with the pastry team to...

Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food as directed by the chef de partie. Pay: ₹10,000.00 - ₹15,000.00 per month **Benefits**: -...

As a DEMI CHEF DE PARTIE at Block 108, Thane. You will be an ambassador for the exceptional service and cuisine that are the characteristics of our dining experience.This role will report to the Consultant ChefAt Block 108, a Kitchen and Cocktail Bar. Where we redefine traditional flavors with a contemporary twist. Our vibrant menu showcases local...

As a DEMI CHEF DE PARTIE at Block 108, Thane. You will be an ambassador for the exceptional service and cuisine that are the characteristics of our dining experience. This role will report to the Consultant Chef At Block 108, a Kitchen and Cocktail Bar. Where we redefine traditional flavors with a contemporary twist. Our vibrant menu showcases local...

Need a senior chef for the complete handling of the kitchen. Below are the responsibilities: - Should be able to handle the junior staff - inventory management - waste control - maintain food quality - Indian and Conti background **Salary**: ₹18,000.00 - ₹25,000.00 per month Schedule: - Rotational shift Ability to commute/relocate: - Thane,...

**Requirements**: - High school diploma or GED. - Associate’s degree, diploma, or certification in culinary arts is advantageous. - A food handler's license. - Proven commercial kitchen experience. - Sound knowledge of food health and safety regulations. - The ability to stand for extended periods. - The ability to work under pressure. - Excellent...

Department: Culinary Designation:  Chef DePartie ReportsTo:    HeadChef  PrimeFunction:Responsiblefor the efficiently and profitable functioning of the Kitchenassigned.Ensure that ibis  standardsare applied to the production of food and the cleanliness of thekitchen and equipment.Ensure that the hygienestandards are maintained by the team in...

Planning and Preparation of Food - Ensuring Food Quality and Taste - Maintaining Cleanliness - Chopping Vegetables and Fruits. - To assist in the preparation and service of food for guests and staff under the supervision of the Chef de Partie. To have an understanding of menu planning, the implementation of stock controls, the importance of good stock...