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Cdp Indian
1 week ago
**osition Title**: Chef de Partie / CDP
**Reports To**: Sous Chef / Executive Chef
**Position Summary**:
As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotelkitchen delivering consistently high-quality food, handle purchase ordersand ensure that items arriving without authorization are not received.
- Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipesand preparation techniques.
- Should have 4 to 6 years of experience in Indian Cuisine
**Salary**: ₹20,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
- Paid time off
- Provident Fund
Schedule:
- Rotational shift
Supplemental pay types:
- Performance bonus
**Experience**:
- total work: 1 year (preferred)
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