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Commis 2 & 3
2 months ago
Ensure proper grooming. Ensuring kitchen is always clean.
- Ensuring food safety guidelines are always followed.
- Ensure all the equipment's are properly cleaned on daily basis.
- Follow proper recipes to ensure cost control.
- Ensuring target for food cost and wastages are achieved.
- Ensuring all sop's are followed.
- Ensuring proper response is given to the operations team.
- Proper reporting of wastages
- Ensuring kitchen checklists and reports are filled correctly and updated in groups on time.
- Informing maintenance issues to Unit Head/Kitchen Manager Ensuring all the food materials are properly labeled with expiries and covered with cling wrap.
**Job Types**: Full-time, Regular / Permanent
**Salary**: ₹10,000.00 - ₹15,000.00 per month
**Benefits**:
- Health insurance
- Provident Fund
Schedule:
- Rotational shift
Supplemental pay types:
- Overtime pay
COVID-19 considerations:
Daily Sanitization and covid protocols followed.
Ability to commute/relocate:
- Gurgaon, Gurgaon - 122010, Haryana: Reliably commute or willing to relocate with an employer-provided relocation package (preferred)
**Education**:
- Secondary(10th Pass) (preferred)
**Experience**:
- total work: 1 year (preferred)
**Speak with the employer**
+91 7906225182
Expected Start Date: 15/02/2023
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