Restaurant Staff/line Crew

**Roles and responsibilities**: - Crewing team lead and focal point in Mumbai Office for India crew across the POSH Fleets. - Supervise daily crewing operations / activities of the Crewing Team in India. **Crew Operations**: - liaise and coordinate closely with BU to ensure crew line-up to join ship are available and ready per schedule. - ensure that crew...

**Key Role and Responsibilities: 1-3 yrs Experience** - Verification of crew qualifications / documentation - Application of flag state required endorsements and certificates - Ensure that crew permits, invitation letters, guarantee letters, travel itinerary are obtained in prior to mobilization - Preparation of claims pertaining to crew travel expenses -...

**Guest Service**: - Welcome and greet guests, ensuring they feel valued and comfortable. - Provide personalized service by anticipating guest needs and preferences. - Address guest complaints or concerns promptly and professionally. - Guide guests through the menu, offering recommendations and answering questions. - Ensure all guests have an exceptional...

**Guest Service**: - Welcome and greet guests, ensuring they feel valued and comfortable. - Provide personalized service by anticipating guest needs and preferences. - Address guest complaints or concerns promptly and professionally. - Guide guests through the menu, offering recommendations and answering questions. - Ensure all guests have an exceptional...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

Manage Restaurant Staff, Smooth Operations. - Must have liquor serving knowledge - Handel Inventory Management - Food safety & Fire Safety - Call for the job on 8591138953 **Salary**: ₹18,000.00 - ₹20,000.00 per month Schedule: - Day shift **Experience**: - total work: 2 years (preferred) Work Location: In person

**Crew Member Duties and Responsibilities** Our kitchen is looking for a skilled kitchen staff member to join our existing team. You will be tasked with doing your part to help our cafe operate as efficiently and effectively as possible. This will require you to be adaptable and willing to do a little bit of everything that our kitchen needs to do its best...

**Crew Member Duties and Responsibilities** Our kitchen is looking for a skilled kitchen staff member to join our existing team. You will be tasked with doing your part to help our cafe operate as efficiently and effectively as possible. This will require you to be adaptable and willing to do a little bit of everything that our kitchen needs to do its best...

**Job Title**: Event Crew (field work) **Location**: South bombay **Reports to**: Event Manager / Event Coordinator **Employment Type**: full time **Position Overview** We are looking for energetic and dependable individuals to join our Event Crew. The Event Crew will assist with various tasks to ensure the smooth setup, execution, and teardown of events....

Key Responsibilities of a Restaurant Captain - Ensuring exceptional customer service and guest satisfaction. - Managing and training restaurant staff effectively. - Coordinating with the kitchen staff for smooth operations. The Restaurant Captain plays a crucial role in restaurant management. This includes overseeing staff, ensuring the quality of service,...

Urgently hiring for Restaurant Supervisor for our Pre opening Premium Fine Dine Restaurant in Mumbai. Location - Mumbai Experience - 2 - 4 Years **Responsibilities**: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine...

Company OverviewJio World Centre, envisioned by Nita M. Ambani, is a premier business, commerce, and cultural hub located in Mumbai's Bandra Kurla Complex. Spread over 18.5 acres, it features the Fountain of Joy, an exclusive retail experience, cultural venues, fine dining restaurants, and one of India's largest convention facilities. As a multifaceted...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

The restaurant captain will oversee the smooth operation of the dining area and provide excellent customer service to guests. Here are some key responsibilities and duties of the restaurant captain: Supervising the dining room: The captain is responsible for supervising and coordinating the activities of the dining room staff. This includes assigning...

Job DescriptionWe are seeking a skilled Marine Crew Travel Logistics Coordinator to join our team at GMS Inc. This fully remote position is ideal for candidates with experience in marine crew travel logistics. If you have a knack for sourcing travel deals and managing global crew arrangements, this could be the perfect opportunity for...

We are seeking an experienced and dynamic Restaurant Manager to oversee the operations of our upscale dining establishment within Fairmont Mumbai. The ideal candidate will possess strong leadership skills exceptional attention to detail and a passion for delivering unparalleled dining experiences.Key Responsibilities:Operations Management:Lead daily...

We are seeking a highly skilled Marine Crew Travel Logistics Specialist to join our team at GMS Inc. This is a fully remote position ideal for candidates with a solid background in marine crew travel logistics.Key ResponsibilitiesRequesting quotations from various Marine travel agencies worldwide and successfully negotiating the best prices.Arranging...

Guest service: Greeting guests, taking orders, and serving food and drinks - Menu: Explaining menu items, making recommendations, and answering questions about ingredients - Dining experience: Timing dishes to maximize the dining experience, addressing complaints, and presenting the final bill - Inventory: Maintaining inventory and ensuring quality products...

Restaurant Sales and Operations ManagerAs a key member of our team at AccorHotel, you will play a pivotal role in delivering an exceptional dining experience that reflects our luxury brand. This role combines strategic leadership with operational excellence to drive sales, enhance guest satisfaction, and ensure the smooth running of our restaurant.Key...

At Avantio Crew, we are seeking a skilled Customer Service Representative to join our team. As the first point of contact for clients and visitors, you will be responsible for providing a positive and helpful attitude. You will assist VIP guests in finding their way around the office and be responsible for a variety of administrative tasks, including the...