Chef

Job Summary: We are seeking a skilled and experienced Chef to join our team. As a Chef, you will be responsible for preparing delicious and visually appealing meals in a professional kitchen environment. Your culinary expertise and creativity will contribute to the overall dining experience for our customers. **Duties**: - Prepare and cook meals according...

Need Commi Chef either it is 1,2,3 but of Mexican cuision. Pay: ₹12,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Experience**: - total work: 1 year (preferred) Work Location: In person

To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. To monitor stock movement and be responsible for ordering on your section. **Salary**: ₹50,000.00 - ₹55,000.00...

Need a experienced individual who knows about Pizza making and has atleast basic culinary knowldge for sustaining a Home brand. We are into bbq and we need a skill set to use pur produce in the pizza and stand out in the segment of fresh and organic food. Roy - 9820215086 **Job Types**: Full-time, Fresher **Salary**: ₹10,000.00 - ₹20,000.00 per...

We're looking for a Commis Chef 3 with a Hotel Management degree or diploma, specializing in Continental Cuisine (Freshers can apply) for The Irish House, Bandra West Unit Salary - 12,000 + Cash tips+ Service charges ESIC/PF Benefits **Job Types**: Permanent, Fresher **Salary**: ₹12,000.00 per month **Benefits**: - Food provided - Provident...

You will work in conjunction with senior Chefs and Culinary Designer. You will also be training supervising junior chefs, further duties will include **monitoring and management of food waste, dealing with suppliers, rotation quality checks, implementing and ensuring compliance of hygiene and health & safety guidelines**. Pay: ₹18,000.00 - ₹23,000.00...

You will work in conjunction with senior Chefs and Culinary Designer. You will also be training supervising junior chefs, further duties will include **monitoring and management of food waste, dealing with suppliers, rotation quality checks, implementing and ensuring compliance of hygiene and health & safety guidelines**. Pay: ₹25,000.00 - ₹30,000.00...

Prepare, cook and plate dishes according to the restaurant's standards - Work with the Head Chef and Sous Chef to develop new dishes and menus - Manage and train junior kitchen staff - Ensure all food is prepared and presented to a high standard and on time - Manage stock levels and order supplies as required - Maintain a clean and organized kitchen...

**Looking for Bakery Commie II & Commie I** - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic salads and sauces for meals, as directed by the chef de partie - Receiving deliveries and verifying that all ordered items...

A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Experience-1 to 2 yrs Salary - 15k to 22k *(Depends on...

Hi, Greetings From Sodexo Facility Management Services We are hiring Executive Chef for our client into Hospitality Location - Bandra,Mumbai Experience - 5 to 6 Years **Roles and Responsibilities** - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements and...

A leading company in the business of Cloud kitchen is looking for Salad Chef at their retail outlet located in Mulund, Mumbai. Should have handled Salad dressing Well verse in preparing Veg soups Age below 50 year Help in recipe optimisation with previous experience and learnings Accommodation : Yes Salary : As per the industry standards **Job...

Full Time - Vikhroli, Mumbai - Posted 11 hours ago - Website **Madcherry Hospitality Pvt. Ltd.** - Luv 2 Serve U_ **Job Title**:Pantry (Specialised chef) **Job Brief**: A pantry chef is responsible for preparing and organising the ingredients and dishes that are needed for the daily operations of the kitchen. **Job Type**: Full time / Contract...

**JD Chef** We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation...

Job Title: Demi Chef de Partie (DCDP) - True Fit Gourmet Café, Bandra Location: Bandra, Mumbai, India **Job Description**: True Fit Gourmet Café is seeking a skilled and passionate Demi Chef de Partie (DCDP) to join our culinary team at our Bandra location. As a DCDP, you will play a crucial role in assisting the Head Chef and Sous Chef in preparing and...

KINGCRAFT RESTAURANTS PVT LTD IS LOOKING OUT FOR THE POSITION OF SOUS CHEF FOR ITS PRESTIGIOUS BRAND - SAME PLACE SAME TIME WHICH IS A MULTICUISINE GLOBAL TAPAS BAR - REQUIRE SOUS CHEF WHO HAS AMPLE KNOWLEDGE IN WORLD CUISINE 1) CONTINENTAL,PAN - ASIAN,TANDOOR ,INDIAN ,MEXICAN etc **Salary**: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Food...

Job Description - Measuring meal ingredients accurately for the chef de partie - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat - Preparing basic salads and sauces for meals, as directed by the chef de partie - Receiving deliveries and verifying that all ordered items are received and are good...

Looking for Tandoor chef Experience - Mini 2 years **Salary**: ₹15,000.00 - ₹22,000.00 per month **Benefits**: - Food provided **Experience**: - total work: 1 year (preferred) Ability to Commute: - Andheri West, Mumbai, Maharashtra (required) Work Location: In person **Speak with the employer** +91 9167707006

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Asian Cuisine is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

We are looking for Our Multi Chain Restaurant & Retail Outlets in Mumbai as Executive Chef/Sous Chef/CDP/DCDP/Commie1/Commi2/Commi3 - Continental, Bakery & Multi Cuisine **Job Title: Commi1/Commi2/Commi3** **Job Summary**: As a Commi1, you will play a crucial role in supporting the kitchen operations by assisting in the preparation and production of...