Baker/pastry Chef

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

_**Job Title: Bakery and Pastry Chef**_ - **Location: - Deonar, Mumbai **_ - **Positions: - Commi 3/2**_ - **Salary: - 18K - 24K**_ - **Position Summary**:_ The Bakery and Pastry Chef is responsible for overseeing the production of baked goods and pastries in a bakery establishment. This role involves creating recipes, managing inventory, supervising...

Position: Pastry chef Experience: 1-3 years Location: Andheri west **Role Overview**: A **Pastry Chef** is responsible for the preparation, decoration, and presentation of a wide range of pastries, desserts, and other baked goods. The role involves recipe development, managing production, ensuring product quality, and maintaining a clean and organized...

**Job Title**: Pastry Chef **Location**: Bandra **Reports To**: Café Manager / Executive Chef **Job Summary** The Pastry Chef is responsible for creating high-quality baked goods and pastries, including specialty bagels, desserts, and seasonal items. This role involves managing the pastry kitchen, developing new recipes, and ensuring all products meet the...

**Profile Introduction**: As the Pastry Chef, you will assist the Executive Pastry Chef in managing the pastry kitchen, ensuring the highest quality of desserts and baked goods. You will play a key role in creating and executing innovative pastry concepts, mentoring junior staff, and maintaining the standards of our kitchen. **Key Responsibilities**: -...

**Job Title**: Bakery & Pastry Chef **Specialization**: Bakery & Continental Cuisines **Location**: Gurgaon, Harayana **Experience**: Minimum 2-3 years, Freshers also preferred **Employment Type**: Full-time **Key Responsibilities**: - Prepare and present high-quality bakery and pastry items. - Develop and execute Continental desserts and baked goods. -...

The Pastry Commis Chef will be **supporting the kitchen team for the planning, cooking, and presentation of all required food items from the pastry kitchen**, as set out by the Sous Chefs and Chef de Parties. - Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. - Review Production sheet to...

**Responsibilities** - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks...

**Profile Introduction**: As the Pastry Sous Chef, you will assist the Executive Pastry Chef in managing the pastry kitchen, ensuring the highest quality of desserts and baked goods. You will play a key role in creating and executing innovative pastry concepts, mentoring junior staff, and maintaining the standards of our kitchen. **Key...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...

Hiring for Hiring for One of the Leading Bread Factory. - From 1 to 6 year(s) of experience - ₹ 1-1.75 Lacs P.A. - Mumbai ( Vikhroli)In this position you will work under the direct supervision of a CDP Bakery and / or any member of the Bakery department as instructed by the Chief Baker. Some Job Responsibilities Include: - Regularly seeks guidance from...

Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Role Description - Pastry Chef This is a full-time on-site role for an Pastry Chef at Zinque. The role involves assisting the Head Pastry Chef in the day-to-day production of pastries, cakes, etc. The Pastry Chef will also be responsible for preparing, decorating pastries, accepting online orders and ensuring that all baked goods meet quality and safety...

A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Experience-1 to 2 yrs Salary - 15k to 22k *(Depends on...

**Qualifications**: - Proven experience as a Pastry Chef or in a similar role. - Culinary degree or relevant certification in Pastry Arts. - Strong leadership and team management skills. - Excellent knowledge of baking techniques and pastry preparation. - Creative flair and ability to design unique desserts. - Strong attention to detail and high standards...

**Job Summary**: **Key Responsibilities**: - **Pastry Production**: - Assist in preparing and producing a wide variety of high-quality pastries, desserts, bread, and other baked goods. - Ensure consistent presentation and quality of all items in accordance with established standards. - Develop and experiment with new recipes and concepts to enhance the...

**Company Description** **Role Description** This is a full-time on-site role for an **PASTRY CHEF** at Zinque. The role involves assisting the Head Pastry Chef in the day-to-day production of pastries, cakes, etc. The Pastry Chef will also be responsible for preparing, decorating pastries, accepting online orders and ensuring that all baked goods meet...

Baker: A baker is a pastry chef who specializes in making bread, rolls, and other baked goods. They often use traditional methods and techniques to create a variety of bread and pastry items. **Salary**: ₹9,269.71 - ₹16,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Performance...

**Responsibilities**: - Baking and Pastry production Menu development quality control cost control team management Qualification - Prior experience as a pastry chef or sous chef in bakery or restaurant knowledge of pastry and cake making techniques including garnishes, stacking cakes, finishing, doughs Pay: ₹10,000.00 - ₹20,000.00 per...

**About Us**: At The Bread Bar we believe in creating sweet moments that bring people together. Our bakery is dedicated to crafting delicious, high-quality pastries using the finest ingredients. We take pride in every bite and aim to provide an unforgettable experience for our customers. We’re looking for a talented and passionate Pastry Chef to join our...