Executive Chef

Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and...

**Chef/Cook Required in Havana, Cuba** A Chef/cook who is passionate about cooking. Experience of 1-2 years in a hotel/restaurant. Expertise in making vegetarian food, Strong Culinary Knowledge, A team player with high energy, a cheerful personality, with lots of creativity in the kitchen would be an asset. Must be able to handle all kitchen functions...

**Executive Chef Job** **Location** Austin, Texas, USA **Salary** $60K per annum **Industry Type** Restaurant **Department** Food, Beverage & Hospitality **Employment Type** Full Time, Permanent **Role Category** Kitchen / F&B Production **Areas of Responsibility** Responsible for developing menus and ensuring the quality of all dishes, while also...

1. Experience of minimum 5 years with current position as Executive or Sous Chef. 3. Valid Passport for 3 years. 4. Willingness to work in West Indies for 3 years minimum. Food, Accomodation, Vacation Time etc will be provided by the employers. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹40,000.00 - ₹64,000.00 per...

Company OverviewShiftz is a part of the hospitality industry and offers career opportunities beyond hotels and restaurants. With 11-50 employees, Shiftz is based in Delhi, India, and is committed to providing exceptional hospitality services.Job OverviewFull-Time Executive Chef role in Delhi, India with 7 to 10 years of experience, focusing on finance and...

Company Overview Shiftz is a part of the hospitality industry and offers career opportunities beyond hotels and restaurants. With 11-50 employees, Shiftz is based in Delhi, India, and is committed to providing exceptional hospitality services. Job Overview Full-Time Executive Chef role in Delhi, India with 7 to 10 years of experience, focusing on finance...

Full Time - Delhi NCR - Posted 4 hours ago **A Client of The Grand Placements** Pastry Chef | High-end luxury restaurant chain | Delhi / NCR CTC upto 20 LPA We are currently seeking a highly skilled and creative Pastry Chef to join our client high-end luxury restaurant chain. As a Pastry Chef, you will be responsible for designing and executing exquisite...

We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success. **Responsibilities**: - Prepare...

looking for a sous chef to head a Middle Eastern cuisine based restaurant and base kitchen in New Delhi. he should have an experience in arabic and Lebanese cuisine from hot and cold mezzo to grills kebabs marination and regional breads. below are the responsibilities and skills and requirements to taken care of. **Responsibilities** - Help in the...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations. To be successful in this role you...

Company OverviewShiftz is a part of the hospitality industry and offers career opportunities beyond hotels and restaurants. With 11-50 employees, Shiftz is based in Delhi, India, and is committed to providing exceptional hospitality services.Job OverviewFull-Time Executive Chef role in Delhi, India with 7 to 10 years of experience, focusing on finance and...

ertainly! Here's a typical job description for a Sous Chef specializing in Continental cuisine: **Job Title: Sous Chef - Continental Cuisine** **Overview**: As a Sous Chef specializing in Continental cuisine, you will play a pivotal role in the culinary operations of our establishment. Working closely with the Head Chef, you will assist in menu planning,...

Job Description Assist Head Chef in planning of food budgets and forecasts pertaining to the Bakery & Pastry Kitchen.Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget.Interview, train, supervise, coach, council and discipline all employees in the department in conjunction with HR and Executive Head...

As Chinese Chef you will be completely responsible for training, supervising and coordinating all areas within the culinary department, including any projects requested by Executive Chinese Chef. You should be comfortable in leading and managing the kitchen team, and will provide support and training on an ongoing basis. It will be your responsibility to...

Location - Gurgaon, Delhi Chef level - Commi 3 / Commi 2 / Commi 1 / DCDP /CDP **JOB DESCRIPTION -** We are looking for Bakery Chef, Who is responsible for operating the Bakery section of the kitchen while working closely with the Executive Chef and Sous Chef. A Bakery Chef will also be required to plan production and develop seasonal offerings. Also...

Company DescriptionKitchen Roast is a catering service located in Mumbai that focuses on creating unique food experiences tailored to individual taste preferences. We are committed to using locally sourced, native ingredients and avoiding artificial additives. Our goal is to provide the taste of the world on a plate and make every celebration extra...

The Executive Chef is responsible for overseeing the kitchen operations, Menu creations, food quality, staff management, and overall culinary direction of an establishment, must have knowledge of base kitchen, catering, restaurant. Responsible for all over day to day operations for all production departments. **Job Types**: Full-time,...

From 4 to 9 year(s) of experience - ₹ 2-7 Lacs P.A. - Noida, Delhi / NCR**Hiring from Sous Chef to Commis Level for one of the leading Centralized kitchen Knowledge of different variety of Pastry. The assistant chef is responsible for planning and directing food preparation in a kitchen standard recipes and procedure Keeping an eye out for problems that...

Company OverviewPasta Street is a chain of casual dine-in Italian restaurants offering a world-class experience with flavor-packed pastas, thin crust pizzas, soups, salads, and Italian specials such as lasagna, risotto, ravioli, grilled chicken, fish & paneer, and scrumptious desserts. We also offer cocktails, mocktails, and a wide range of Indian and...

**Job Description for Chef** **Company Profile**: F3 (Fitness Fusion Factory) gym has made a name in the fitness since 2016. F3 gym in Yamuna Vihar, Delhi is a popular choice among fitness enthusiasts in the area. F3 gym listed under fitness centers offering services like Yoga, Zumba, Aerobics, belly dance, diet counseling, weight gain program, weight loss...