Cook/chef

Be familiar with sanitation regulations **Setting up of the kitchen with cooking utensils, equipment, cutlery etc ** Cook food in a timely manner **Assign tasks to kitchen staffs ** Ensure the safety and hygiene of the kitchen **Supervise cooks and offer assistance whenever needed ** Experiment with new recipes **Ensure compliance with the health and safety...

**Job Title: Chef Tournant / 1st Cook** **Location: Shipboard for International Cruise** **Key Responsibilities**: - Supervise, evaluate, and coach direct reports alongside the Sous Chef. - Demonstrate advanced food knowledge and culinary comprehension. - Follow and execute company recipes precisely for consistent quality. - Complete tasks efficiently and...

**Responsibilities** - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed -...

Preparing the food for cooking. - Keeping up with industry trends and creating new recipes with the Sous Chef. - Reviewing the menu and doing inventory. - Following the budget set by the Restaurant Manager. - Ordering food for the kitchen. - Monitoring food production and food and staff costs. Pay: ₹17,000.00 - ₹20,000.00 per month **Benefits**: -...

Setting up the kitchen prior to a restaurant’s opening - Preparing a particular kitchen station by bringing all food containers to that point in the line - Cooking a specific portion of each plated meal - Assisting with marinating, cutting and precooking foods - Cleaning the kitchen before the restaurant closes - Cleaning and sanitising their area with...

Preparing the food for cooking. - Keeping up with industry trends and creating new recipes with the Sous Chef. - Reviewing the menu and doing inventory. - Following the budget set by the Restaurant Manager. - Ordering food for the kitchen. - Monitoring food production and food and staff costs. Pay: ₹17,000.00 - ₹20,000.00 per month **Benefits**: -...

Qualification : Any - Salary : Negotiable - Expert in Chinese/ South Indian / North Indian food - Location : Dwaraka Nagar **Salary**: ₹15,000.00 - ₹25,000.00 per month Schedule: - Day shift - Morning shift - Night shift - Rotational shift Ability to commute/relocate: - Visakhapatnam, Andhra Pradesh: Reliably commute or planning to relocate before...

Company Description Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level of comfort and relaxation for all our leisure, wellness and business guests. The Novotel experience includes suites, studios and apartments for longer stays, resorts for family holidays and signature...

Contact Number : 9281447183 **Job Description**: Your job is to make some different kinds of food. This includes making salads, special dishes, food from North India, South India, and bread made from wheat. Food Preparation: - Make salads, starters, main courses, and desserts as per recipes. - Create special dishes. - Be really good at making food from...

**Job Description: South Indian Chef / Tiffin Master** **Location**: Vizag **Experience**: Minimum 2+ Years in the relevant field **Benefits**: Food and accommodation provided by the company, attractive salary based on experience and performance **Roles and Responsibilities**: - **Food Preparation**: - Prepare and cook authentic South Indian dishes,...

KEY RESPONSIBILITIESThe CDP Sushi position is responsible for operating the Sushi galley and preparing all food to the highest standards, quality, presentation, and consistency for all sushi dishes as per Company menus.A minimum of two (2) years' experience at CDP or COOK 1 level in an upscale hotel, resort, or cruise ship Sushi restaurant, Certification...

**Job Number** 24035579 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Visakhapatnam, 10-28-3 Uplands, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate...

**Job Number** 23210515 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Visakhapatnam, KSR Prime R and B Junction, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate...

**Job Number** 24082589 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Visakhapatnam, KSR Prime R and B Junction, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate...

**Additional Information** Chef de Partie **Job Number** 24161498 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Visakhapatnam, KSR Prime, R&B Junction, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special...

**Job Number** 23211764 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Visakhapatnam, KSR Prime R and B Junction, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Communicate any assistance needed during busy periods...

Company Description Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level of comfort and relaxation for all our leisure, wellness and business guests. The Novotel experience includes suites, studios and apartments for longer stays, resorts for family holidays and signature...

Company Description Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level of comfort and relaxation for all our leisure, wellness and business guests. The Novotel experience includes suites, studios and apartments for longer stays, resorts for family holidays and signature...

**Job Number** 24158526 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Visakhapatnam, 10-28-3, Uplands, Visakhapatnam, Andhra Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of...