Cook/kitchen Hand

Have to do the billing and serve the food. - Make sure delivery is happening properly. - Measure and assemble ingredients for menu items - Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established...

Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits **Job Type**: Regular / Permanent **Salary**: ₹12,000.00 - ₹20,000.00 per month Schedule: - Day shift **Experience**: - Cooking: 1 year (preferred) - total work:...

**Job description** - Ensure ingredients and final products are fresh. - Follow recipes, including measuring, weighing, and mixing ingredients. - Present, garnish and arrange final dishes. - Occasionally serve food. Schedule: - Day shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) *Speak with the employer* ...

The duties and responsibilities of a cook and assistant cook - Preparing tasty meals for customers on time - Preparing meat, vegetables, garnishes, and other ingredients to be used for cooking - Cooking menu items using various kitchen gadgets and cooking methods - Making sure that food items are always fresh before serving - Maintaining a clean kitchen...

Need a cook for startup restaurant Youngsters wanting to achieve in restaurant field come let's us grow together. If not good in preparation training can be provided **Job Types**: Full-time, Part-time **Salary**: ₹8,000.00 - ₹12,000.00 per month Expected hours: No more than 49 per week **Benefits**: - Food provided Schedule: - Day...

Requirements: - Professional South Indian, North India, Chinese, vegitarian and non vegetarian cooking experience needed. - Responsibilities includes: - Making different types of foods - Making food with good quality and taste. - Keeping kitchen area clean and tidy. **Job Types**: Full-time, Part-time, Contractual / Temporary Contract length: 6...

**South Indian Cook - Guyana South ,US** **6+Years Experience** **Abroad Experience Mandatory** **Responsibilities** - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to...

**Wellness Cook : 3+Years Experience** **Location :IOB Colony, Vadavali, Coimbatore** - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great...

**Responsible for planning and managing food preparation in restaurant & kitchen**. Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. **Salary**: ₹12,000.00 - ₹20,000.00 per month Schedule: - Rotational...

**Responsible for planning and managing food preparation in restaurant & kitchen**. Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. **Salary**: ₹12,000.00 - ₹25,000.00 per month Schedule: - Rotational...

Take instructions and ideas from management and propose new menu Items - Prepare Marinations, mise-en-place and set up all stock stations - Cook and prepare all types of kebabs, starters, hot plate breads - Ensure the food quality and the presentation. - Ensure the prompt and speedy delivery of orders. - Receiving goods after checking the quality and...

Amrita Vishwa Vidyapeetham is one of the fastest growing multi-campus, multi-disciplinary Universities in India, with a total of 17,000 students, 1700 faculty members, more than 200 funded research projects, about 20 centers of international excellence in various fields, and active ongoing international collaborative activities with more than 30 eminent...

**Cook : 5+Years Experience** **Responsibilities**: - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before...

**Job Title: Cook/Chef** **Company: Gravy Kart** **Location: Edayarpalayam** **Job Type: Part-time (2.00pm to 6.00pm)** Gravy Kart is seeking a talented and passionate Cook/Chef to join our culinary team. As a Cook/Chef at Gravy Kart, you will be responsible for preparing and cooking our signature gravies and dishes with precision and...

Experience: 5+Year. - Qualification: Cook - Location: CHENNAI-Porur **Job Description**: Title: Cook **Location**: Description: We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in...

Require Chef, cook, Assistant cook, commi1, commi2, commi3 for Hostels in coimbatore. Kanchan Hospitalities provides Residential Hostels for Neet and Jee girls and boys. we are serving more than 300 students in the city. we need all kitchen staff who are enthusiastic, ready for residential job and can provide hygenic and healthy food to...

Kitchen staff need to make Milkshakes and juice and help in all other kitchen activities Should keep the area clean and need to inform the need products in advance **Salary**: From ₹13,000.00 per month Schedule: - Day shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Coimbatore - 641012, Tamil Nadu: Reliably commute or...

**Menu Planning and Preparation**: Designing menus that cater to the preferences and dietary requirements of employees, including a variety of South Indian dishes such as dosas, idlis, vadas, sambar, rasam, rice dishes, and vegetable curries. - **Food Quality and Presentation**: Ensuring that all dishes are prepared to high standards of taste, quality, and...

EBILITY TO COOK FOR 600 +EMPLOYEES ( IN INDUSTRIAL CANTEEN) - Measure and assemble ingredients for menu items - Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established procedures - Restock kitchen...

Measure and assemble ingredients for menu items - Collaborate with the head Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established procedures - Restock kitchen for subsequent shifts - Ensure that the food prep area and kitchen...