Continental Chef

3 weeks ago


Ahmedabad, India CENTRUM ORGANIZACJI SZKOLEŃ I KONFERENCJI SEMPER MAGDALENA WOLNIEWICZ-KESARIA Full time

**Job description**

**Continental Chef (Poland)**

Are you passionate about continental Food? Do you possess exceptional culinary skills and expertise in preparing authentic continental dishes? We have an exciting opportunity for a talented and experienced continental Cook to join our team in Poland.

**Position: Indian continental Chef - Location: Poland**

**Responsibilities**:

- Prepare and cook various continental dishes, maintaining their authenticity and flavors.
- Create and develop new recipes while ensuring high-quality standards.
- Plan and organize daily food preparation activities, including chopping, marinating, and cooking ingredients.
- Ensure efficient food inventory management, minimizing wastage and maximizing freshness.
- Maintain a clean and organized cooking station, following safety and hygiene regulations.
- Collaborate with the team to ensure smooth kitchen operations and timely service.

**Requirements**:

- Minimum 15 years of proven experience as a continental chef. experience must be in a 5-star category hotel, international brand hotel, or individual restaurant with high standards.
- Deep knowledge of Indian and European continental, ingredients, and flavors.
- Experience in preparing both vegetarian and non-vegetarian dishes.
- Strong organizational skills and ability to work under pressure, delivering high-quality results.
- Excellent teamwork and communication skills.
- Willingness to work long hours and adapt to a dynamic kitchen environment.

**Salary and Benefits**:

- Monthly salary of 50,000 Indian Rupees (INR).
- Accommodation and food will be provided.
- The company will handle all visas, air tickets, and necessary formalities.

**Why Join Us**:

- Opportunity to showcase your culinary expertise and creativity.
- Work in a collaborative and diverse team environment.
- Explore the rich cultural experiences of Poland while sharing your passion for Indian cuisine.

**Salary**: ₹40,000.00 - ₹70,000.00 per month

**Benefits**:

- Food provided
- Internet reimbursement

Schedule:

- Rotational shift

Supplemental pay types:

- Yearly bonus

**Experience**:

- total work: 10 years (preferred)

Work Location: On the road


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