Commis Chef

Role: Commis (Commi 1 / 2 / 3) Industry Type: Film / Music / Entertainment Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: Kitchen / F&B Production **Education** UG: Any Graduate **Job description** - The term "Commi" typically refers to positions in the culinary field, specifically in the kitchen of a...

**Position Title**: Commis Chef **Job Summary**: As a Commis Chef, you will play a crucial role in supporting the kitchen team by assisting in the preparation and production of high-quality dishes. This entry-level position provides an opportunity to learn and develop culinary skills under the guidance of experienced chefs. The Commis Chef is responsible...

South Indian Commis Chef for Pune, Maharashtra DOSA / IDLI / MENDU VADA / SAMBAR Specialist Job Responsibilities: - Pre - Production and Live orders - Ensure adequacy of supplies at all times - Manage ingredients that should be frequently available on a daily basis - Follow the directions of the executive and sous chef - Follow new rules and procedures...

**Commis Chef - (Salary: 18K PM To 25K PM) **Position**:Commis Chef **Vacancy**: 05 **Gender**:Male **Salary**: 18K PM To 25K PM + Free Accommodation + Free Food **Job Location**: Pimple Saudagar (Pune) **Job Type**: Regular / Permanent **Salary**: ₹18,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift -...

We require Commies - 1, Commies - 2, DCDP and CDP/ Sous Chef specialised in Indian, Continental, Panty and Chinese for our Night Club based out of FC Road/ Viman Nagar/ Koregaon Park and Rajabhadur Mill Compound in Pune. We require more than 20 Commies and Chefs **Role & responsibilities** - Take care of daily food preparation to meet standards and quality...

Job Title: Commi Location: Pune, Maharashtra **Salary**: 25,000- 30,000 per month Experience: 3+ year and above Qualifications: Graduate Are you passionate about the culinary arts and ready to kick-start your career in the kitchen? We are currently seeking a skilled and motivated individual to join our team as a Commi in Pune, Maharashtra. As a Commi,...

We at Rainforest require Commi 2 for Kurla (Phoenix), CBD Belapur & Thane Location **Job Description**: - Make dishes as directed by the chef Incharge with specialise in Tandoor/Chinese/ Italian/ Indian cuisine. Ensure adequacy of supplies at all times. Place orders in a timely manner. Manage ingredients that should be frequently available on a daily...

**Commis I** **REPORTS TO**: CDP / DCDP / Sous Chef /Executive Chef - ______________________________________ **JOB SUMMARY** Under the general guidance and supervision of the CDP / DCDP / Sous Chef /Executive Chef and in accordance with the set policies and procedures of the Company, he/she is responsible for carrying out the basic activities of the...

Responsibilities for chinese chef - Ensures that food is delivered on time - Follows proper safety, hygiene and sanitation practices - Ensures readiness at all times - Accepts and prepares special orders, and ensures proper posting to guest folio - Stores unused food properly and informs CDC of larger quantities of stored food - Prepares all BBQ items for...

To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs. - Experience- 0 - 1 Years- Salary- Not Disclosed- Industry- Hotel / Restaurants...

**Commi 1/2/3** **Job Role**: - Works in the designated station as setby the Executive Chef and/or Sous Chef - Able to operate kitchen equipment like braisingpans, bakingovens, stoves, grills, microwaves, and fryers. - Able to produce quality products promptly and efficiently for the customers. - Responsible to maintain cleanliness, and sanitation at the...

You will have the required level of skills and knowledge for preparing, cooking, and finishing complex made-to-order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer...

We are looking for continental chef commi 1, commi 2, commi 3. Commi 1 ,commi 2 chef - Should possess knowledge of preparing various continental dishes namely pastas, sandwiches, salads etc - Should be able to work under pressure - Should be able to prepare menu items simultaneously without error in preparation - Should be able to follow recipes...

We are looking for a young and ambitious professional chefs at all levels from Commies - Indian cuisines/ Commies - Tandoor/ DCDP - Continental/ Sous Chefs - Continental with good cuisine knowledge and communication skills. **Roles and Responsibilities** - Good knowledge of Indian/ Continental Cuisine - Carrying out duties & responsibilities as per set...

**Hiring for Multiple Locations across Pune** **Continental Commi 1, Commi 2, Commi 3** - Food Preparation according to recipes - Menu Creation - Kitchen Management - Supervising and training the kitchen staff, - Ingredient sourcing - planning and maintaining pantry stock - Follow all safety rules **Qualifications** - Bachelor's Degree or Diploma in the...

**Continental Commi 1, Commi 2, Commi 3** - Food Preparation according to recipes - Menu Creation - Kitchen Management - Supervising and training the kitchen staff, - Ingredient sourcing - planning and maintaining pantry stock - Follow all safety rules **Qualifications** - Bachelor's Degree or Diploma in the culinary arts - Minimum Industrial Training...

**Hiring for Multiple Locations across Pune** **Continental Commi 1, Commi 2, Commi 3** - Food Preparation according to recipes - Menu Creation - Kitchen Management - Supervising and training the kitchen staff, - Ingredient sourcing - planning and maintaining pantry stock - Follow all safety rules **Qualifications** - Bachelor's Degree or Diploma in the...

Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: To maintain a high standard of specified work in accordance with the Executive Chef’s instructions To prepare, cook and serve food delegated as your responsibility, ensuring that the highest...

**Continental Commi 1, Commi 2, Commi 3** - Food Preparation according to recipes - Menu Creation - Kitchen Management - Supervising and training the kitchen staff, - Ingredient sourcing - planning and maintaining pantry stock - Follow all safety rules **Qualifications** - Bachelor's Degree or Diploma in the culinary arts - Minimum Industrial Training...

You will have the required level of skills and knowledge for preparing, cooking and finishing complex made to order Asian and Continental dishes using fresh ingredients and traditional cooking methods. You will be required to prepare complex marinades, concentrated stock, herb & spice blends, and ingredient fusions as formulated by our Culinary Designer and...