Restaurant Supervisor

About noon FoodWe believe that the key to a successful partnership is service that works both ways. Our aim is to grow the food and beverage delivery sector and be the #1 food delivery player in the region.About noon Food is a dynamic team working on introducing the noon Food service to the world. If you love new challenges, are open to learning, and thrive...

OverviewWe are seeking a highly skilled Restaurant Operations Supervisor to join our team at Hyatt Regency Gurgaon.Job SummaryThe successful candidate will be responsible for assisting the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest, and owner expectations.Key...

Job Description:Customer Service and Operations SupervisorKey Responsibilities:Lead the Front-of-House Team: Manage a team of waitstaff, ensuring excellent customer service and a smooth dining experience.Operations Management: Oversee food and supply management, maintain cleanliness and organization, and work with the kitchen to ensure timely and...

Hire and train staff members. - Ensure that health and safety protocols are adhered to. - Keep a meticulous record of income and expenses. - Order ingredients in the correct quantities for the kitchen staff. - Communicate with customers to receive feedback and manage complaints. - Open and close the restaurant on time. - Prepare roasters on weekly...

Key ResponsibilitiesThe Outlet Manager is responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, ensuring maximum guest satisfaction while operating within budget.Qualifications and ExperienceA relevant degree, apprenticeship, or diploma in Hospitality or restaurant...

We are the leading provider of professional services to the middle market globally, our purpose is to instill confidence in a world of change, empowering our clients and people to realize their full potential. Our exceptional people are the key to our unrivaled, inclusive culture and talent experience and our ability to be compelling to our clients. You’ll...

Key ResponsibilitiesThe Sales Executive will focus on achieving sales targets through best-in-class execution and service in Food Service outlets. Additionally, the role-holder will be responsible for maintaining commercial and stock hygiene.Key AccountabilitiesManage distributors in Jodhpur city and the upcountry market.Handle existing clients, including...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all...

**Commis Chef Job Description** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up...

Job Summary    We are seeking a skilled Culinary Specialist to join our team at The Indian Hotels Company Limited. As a key member of our Continental kitchen team, you will be responsible for preparing high-quality meal ingredients, maintaining kitchen equipment, and ensuring exceptional guest experiences.Responsibilities    Accurately measure meal...

Job OverviewThe Indian Hotels Company Limited is seeking a highly skilled Senior Kitchen Operations Specialist to join our team in the pastry and beverage department.Salary Range: ₹35,000 - ₹55,000 per monthKey Responsibilities:Kitchen Equipment ManagementMaintain all kitchen equipment in good working conditionPerform regular cleaning and sanitizing...

**Job Number** 23207164 **Job Category** Food and Beverage & Culinary **Location** The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Entry level management position that focuses on successfully accomplishing...

Job Summary:We are seeking a highly motivated and experienced Commis Chef to join our team at The Indian Hotels Company Limited. As a Continentally Trained Commis Chef, you will be responsible for assisting the Chef de Partie in preparing meal ingredients, seasoning meats, and washing, peeling, and chopping vegetables and fruits.Key...

**Responsibilities** - Greet and escort guests/customers to their allocated tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies, promotions, daily special etc.) - Offer menu recommendations upon request and aptly suggest additional options - Take accurate food and drinks orders,...

Monitors kitchen equipment and reports issues to superior - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Assesses inventory and requests resupply when necessary - Plates meal items under the chef de...

**EXPERIENCE: 1-5 YRS** **Experience**: 1-2 Years **Salary**:14-16k pm salary + lodging + meals **Location**:Manesar, Haryana **Notcie Period**:Immediate - 30 Days **Interview Process**:Face to face **Steward Responsibilities**: Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them,...

**Job Number** 23209147 **Job Category** Housekeeping & Laundry **Location** The Westin Gurgaon New Delhi, Number 1 MG Road, Gurgaon, Haryana, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead,...

**Responsibilities** - Greet and escort guests/customers to their allocated tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies, promotions, daily special etc.) - Offer menu recommendations upon request and aptly suggest additional options - Take accurate food and drinks orders,...

About the Customer Company is India’s leading on-demand delivery platform with a tech-first approach to logistics and a solution-first approach to consumer demands. About the Role Designation : GM operations Work Location: Gurgaon Work Experience: 6-8 Years of experience About Company: It is India’s leading on-demand delivery platform with a...

About the Customer Company is India’s leading on-demand delivery platform with a tech-first approach to logistics and a solution-first approach to consumer demands. About the Role Designation : GM operations Work Location: Gurgaon Work Experience: 6-8 Years of experience About Company: It is India’s leading on-demand delivery...