Chef

Well experienced chef who can work South indian non veg in alacarte only. Well experienced a min of 10 years only can apply. Those who can create different variety dishes will be an added advantage.Especially non veg Accomodation will be provided. **Salary**: ₹25,000.00 - ₹35,000.00 per month **Benefits**: - Food provided - Leave...

Hi A leading in flight catering company who also have lounge at major airports in India is looking for experienced Chef for the position of Sous Chef. Min 5 yrs experience required as Chef Must be able to head the Kitchen team in absence of Head Chef Must be versatile, creative and possess a mastery of the culinary arts Should have team management...

looking to hire a CDP chef specialised in - Chinese - continental - bakery with minimum 2 to 3 years of experience in the above mentioned job role **Salary**: ₹25,000.00 - ₹28,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: -...

Look for Cafe Chef, who can prepare foods likes Shakes, Noodles, Chapatti, tea, Coffee, etc. Working time 9 am to 7 **Salary**: From ₹10,000.00 per month **Benefits**: - Leave encashment Schedule: - Day shift Supplemental pay types: - Commission pay Ability to commute/relocate: - Kochi - Kochi, Kerala: Reliably commute or planning to relocate...

LOOKING FOR EXPERIENCED CHEFS ,MINIMUM 3 YEARS OF WORK EXPERIENCE IN PIZZZA,SALADS AND PASTA. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹8,086.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Night shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Kochi - 682030,...

Position Overview: We are seeking an experienced and passionate Sous Chef to join our vegetarian restaurant in India. As a Sous Chef, you will play a key role in supporting the Head Chef in the day-to-day culinary operations, ensuring the delivery of exceptional vegetarian dishes that showcase creativity, taste, and quality. You will be responsible for...

WELL EXPERIENCED CHEF IN CHARGE (ALL ROUNDER ) REQUIRED URGENTLY EXPERIENCD PERSON WHO CAN RUN KITCHEN INDEPENDENTLY ONLY CAN APPLY. MINIMUM EXPERIENCE OF SIX YEARS AND ABOVE CAN APPLY **Salary**: From ₹32,000.00 per month Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning to relocate before starting work...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

An Executive Chef, or Head Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring and training staff to cook their dishes, expediting orders to maintain a steady flow of dishes, and creating dishes to add to the menu. **Job Types**: Permanent, Full-time **Salary**: From ₹60,000.00 per...

Hi A leading in flight catering company who also have lounge at major airports in India is looking for experienced Chef for the position of DCDP Chef Min 3 yrs experience required as Chef De Partie Must be able to handle the kitchen efficiently Must be versatile, creative and possess a mastery of the culinary arts Should have team management skills and...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Preparing, cooking and presenting high quality dishes within the specialty section. - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. - Responsible to supervise junior chefs or commis. - Overseeing the maintenance of kitchen and food safety standards. - Ensure highest level of guest satisfaction, quality,...

Company OverviewGREATBELL HR Consultancy Services PVT LTD is a leading provider of Technical and Hospitality Manpower Recruitment services in India. We have established partnerships with approximately 500 companies in the country. Our goal is to connect qualified professionals with the right job opportunities and assist our clients in building their dream...

Title: Indian Chef Location: United Kingdom **Job Description**: **Responsibilities**: - Prepare and cook authentic Indian dishes with precision and consistency. - Ensure adherence to food safety and hygiene standards at all times. - Collaborate with kitchen staff to maintain efficient operations. - Manage inventory and control costs. - Stay updated on...

Preparing, cooking and presenting high quality dishes within the specialty section. - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. - Responsible to supervise junior chefs or commis. - Overseeing the maintenance of kitchen and food safety standards. - Ensure highest level of guest satisfaction, quality,...

The Chef de Partie's primary role is to oversee the preparation, cooking, and presentation of food in their respective section of the dinner kitchen operation/menu. - Assist with daily kitchen prep work and station set-up prior to service and maintaining the highest quality food preparation standards. - Duties associated with this role: preparing, cooking,...

**Job Types**: Full-time, Fresher **Salary**: From ₹12,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Overtime pay Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning to relocate before starting work (required) **Education**: - Diploma...

Job DescriptionPrime Function:Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that Novotel Kochi Infopark standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the team in accordance with set standards.Support the Executive...

Position : Chef Experience in cooking continental food Hospitality graduate preffered or some post graduate qualification Atleast 1-2 years experience in a restaurant **Salary**: 25k (negotiable) Accommodation can be provided **Job Types**: Full-time, Internship **Salary**: ₹25,000.00 per month Schedule: - Morning shift Ability to...

**Job brief** We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation...