Chef

We are looking for a young and ambitious professional chefs at all levels from Commies - Indian cuisines/ Commies - Tandoor/ DCDP - Continental/ Sous Chefs - Continental with good cuisine knowledge and communication skills. **Roles and Responsibilities** - Good knowledge of Indian/ Continental Cuisine - Carrying out duties & responsibilities as per set...

**COMPANY PROFILE: (Kings Restaurants LLP)** Kings Restaurants LLP has come up with a chain of F & B QSR outlets with the brand name, Circle Of Crust a never-before concept. Starting with over 9 outlets in Pune and 5, outlets in Punjab. Kings will venture into a national-wide presence with over more stores by 2024. Backed by Kings Group Ventures which is...

We urgently require Chefs for our cafe located in Baner, Pune Menu: Healthy Veg Menu Required Qualification: At least 10+2 For further quries can contact us on 797807400 Pay: ₹8,173.84 - ₹25,000.00 per month **Benefits**: - Paid time off Schedule: - Day shift - Morning shift - Rotational shift **Education**: - Higher Secondary(12th Pass)...

Job Title: - Sushi Chef Salary package: - 25k to 30k CTC Experience: - 2.5y Location: - Pune Or 7205153122 Sushi chef typically includes a variety of responsibilities related to the preparation and presentation of sushi and other Japanese cuisine. Here's a detailed breakdown: Food Preparation: A sushi chef is responsible for preparing various types...

We have urgent vacancy for Chefs in Baner, Pune Number of requirements:2 Menu: Vegetarian Healthy diet menu Food trial is mandatory for chefs Pay: ₹15,000.00 - ₹22,000.00 per month Schedule: - Day shift - Rotational shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year...

**Job description** Chef (Vegetarian and Non-Vegetarian) - South Indian/North Indian Cuisin Location: [Canada] **Responsibilities**: - Prepare and cook a variety of vegetarian and non-vegetarian dishes - Create innovative South Indian and North Indian dishes - Maintain high standards of food quality and presentation - Ensure kitchen cleanliness and...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all...

Need a Chef to make sandwiches, juices, shakes, etc. Boosters Food Stall Pay: ₹15,000.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

**Company Description** Lean Raw is all about creating healthy food choices for busy people. We believe in the importance of a healthy diet and we create our dishes with the freshest, most wholesome, natural, organic, and healthy ingredients. Our mission is to provide the best service by sourcing 100% natural organic products from the best local farms,...

WE ARE HIRING Job designation: - Continental Chef : Fresher Job location: - Pune Maharashtra **Salary**: - 15,000- 20,000 per month Experience: - 2-3 years experience in continental chef or hospitality industry Education: - Diploma or degree in Culinary Arts or a related field. Skillset: - Good communication skills - Proficiency with MS Office -...

The job description of a chef can vary depending on the type of establishment they work in, such as restaurants, hotels, catering companies, or private households. Here's a comprehensive overview of the typical responsibilities and qualifications associated with the role of a chef: **Responsibilities**: 1. Menu Planning: Developing creative and innovative...

**Chef Responsibilities**: - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking...

Pune, Kondhwa Budruk Share JOB Description Pastry / Bakery Chef (Full Time) (Mostly ref from Premium) - High school diploma/GED required - 5+ years - experience as a Pastry Chef, preferably in a from Premium - Must be able to provide a portfolio of creative work for consideration Responsibilities and duties The responsibilities and duties section is the...

**Company Description**: **Looking for a Junior Chef**: - **You will have a stage for your creativity, where your innovative dishes will be the highlight of our guest's experience.**: - **You will have the freedom to express your culinary philosophy and shape the future of SĀR's gastronomic journey.**: - **Salary: 20,000 - 25,000 per month** At SĀR -...

**Department**: Production **Responsible To**: Executive Chef **Job Summary**: The Sous Chef, operating under the guidelines of an Executive Chef, holds an intermediate position, bridging the gap between section control and overall kitchen management. This role is primarily responsible for the outlet's culinary operations. **Established Duties**: -...

As a Chef De Partie (CDP) you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new...

Executive Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

**Position Title**: Commis Chef **Job Summary**: As a Commis Chef, you will play a crucial role in supporting the kitchen team by assisting in the preparation and production of high-quality dishes. This entry-level position provides an opportunity to learn and develop culinary skills under the guidance of experienced chefs. The Commis Chef is responsible...

REQUIRE A CHEF WITH MINIMUM 2 YEARS EXPERIENCE. SHOULD HAVE GOOD KNOWLEDGE OF SIZZLER PREPARATION. **Salary**: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Cell phone reimbursement - Commuter assistance - Food provided - Provident Fund Schedule: - Day shift Supplemental pay types: - Performance bonus - Quarterly bonus - Yearly bonus Ability...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...